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Dali Jianchuan delicious specialty
Mi Chong Grass Chicken, a Delicious Specialty of Jianchuan in Dali

Chicken with Cordyceps sinensis is a special food in Jianchuan, Dali. This special kind of chicken is made of healthy and free-range black-haired chickens growing in high-altitude mountainous areas. In the process of feeding these chickens, Cordyceps sinensis will also be added to make the chicken have obvious fragrance. After special cooking methods, this kind of chicken has more flavor. It is delicious, tender but not greasy, and rich in nutrition, so it is called a must-see food in Jianchuan, Dali.

Besides being eaten directly, chicken can be further processed into many other snack products. Among them, the most popular egg is Cordyceps sinensis, which is deeply loved by tourists and locals because of its delicate texture and unique flavor. In addition, chicken feet, chicken wings and chicken chops and other by-products are also very popular.

Eating chicken with Cordyceps sinensis can not only enjoy the wonderful taste, but also feel the unique use of ingredients by local people. When you come to Jianchuan, Dali, in addition to enjoying the beautiful scenery, you can't miss this delicious specialty on the taste buds.