The 4 most delicious Chinese pastries are delicious and affordable. Everyone born in the 90s has eaten them, but now they are difficult to buy

Nowadays, people’s living standards are gradually improving, and in the "eating" "This aspect is most vividly reflected. In addition to the necessary three meals a day, there are more and more delicacies that are popular among young people, such as milk tea, pastries, and desserts.

Nowadays, when you go to pastry shops to buy pastries, they are generally Western-style pastries. They have unique shapes, beautiful colors, very good looks, and are very attractive. Especially girls can't refuse after seeing it.

Relatively speaking, the sales volume of some of our Chinese pastries is very small. Moreover, there are fewer and fewer Chinese pastry shops opening on the streets. In many places, you can’t even find one or two.

But when it comes to Chinese pastries, it’s our childhood memories. There weren’t many types of pastries when we were young, but as long as we had them, we were extremely satisfied. Compared with the wide variety of Western pastries now, I still have a soft spot for Chinese pastries.

I recently compiled some of my favorite Chinese pastries, which can be said to be some of the most delicious among all kinds of pastries. The price is affordable and the taste is good. I could often eat it when I was a kid, but now it’s hard to buy it in the market. Let’s take a look, is this something you like to eat?

The 4 most delicious Chinese pastries are delicious and affordable. All those born in the 90s have eaten them, but they are hard to buy now.

1. Mi Sandao

Mi Sandao is actually one of the traditional snacks in Jiangsu, but it is also very common in Shandong. I remember this was one of my snacks when I was a kid. I could eat it for a long time every time I bought a bag!

It is sweet and soft, with a layer of sesame seeds on the outside that tastes rich and fragrant, and there is sugar filling inside. The taste is very sweet or even cloying, but I just like to eat it.

But they are rarely available now, and some children have never even seen them.

2. Peach cake

Peach cake is also one of my favorite pastries, especially for middle-aged and elderly people. Every time I see them, I buy some and give them to my parents. I like them very much.

It's so crispy that the crumbs fall off when you take a bite. The sweet taste spreads in your mouth, leaving a lingering fragrance on your lips and teeth, making you want to eat more.

Although it is still sold now, the sales volume is much less than before, and young people rarely buy it.

3. Chicken Cake

In the market when I was a child, there was always a seller of chicken cakes, and they were freshly made and sold. The freshly baked chicken cake is steaming hot and exudes an alluring aroma.

Every time I like to eat the crispiest part on top first, and then eat the soft part on the bottom. Save whatever you can't finish and eat it home slowly. I really like it.

But I haven’t seen it on the market very often in recent years. When I want to eat it, I can only make it at home.

4. Butterfly puff pastry

Because it looks very beautiful and resembles a butterfly, it is named butterfly puff pastry. Sweet and crispy, with a very rich milky flavor in the mouth. There is some powdered sugar on top, which is very sweet.

When I was a child, I would break it into layers and eat it every time. It looked good, so I ordered it every time I went to buy pastries.

But now it is difficult to see it even in Chinese pastry shops.