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Benxi Specialty Snacks The most famous specialties in Benxi, Liaoning Province

1. Benxi Xiaoshi Lamb Soup.

Speaking of special mutton soup, it is Benxi Xiaoshi mutton soup. Xiaoshi mutton soup is basically a feast that everyone who comes to Benxi has to eat. The mutton, mutton blood, liver, intestines and other offal are prepared in advance.

After cooking, cut it into small pieces, put it in a small pot and heat the mutton soup. When the soup turns milky white, scoop up the soup, meat, offal, etc., and add white pepper, pepper, salt, chili powder, etc. for seasoning.

Add MSG, minced green onions and coriander according to your own taste. The soup is fresh and meaty. Eat it hot and it is extremely delicious.

2. Spider tofu.

_Crab tofu is one of the famous specialty snacks in Benxi City, Liaoning Province. Don't get me wrong, it is not made of tofu, but cooked with crayfish-shaped _crayfish. The head and tail are removed, and the shell is peeled off. The meat inside is

Boiled into tofu, it retains the original delicious taste. This is the famous cricket tofu.

However, it is more delicate than crayfish. It can only survive in clear water. It is so rare that it must be a treasure!

3. Grilled tofu skin.

Benxi, a mountain town in Liaoning, not only produces hard and crisp steel rods, but also has a specialty snack that is famous throughout the province, and that is the famous Benxi baked tofu skin.

I ate it when I was visiting Benxi City when I was a child. There are many people selling this on the street. It is quite popular. If you want to eat it, you can only come to Benxi. Benxi grilled tofu skin has two major characteristics: soft, fragrant, dry and palatable texture.

Think about this skewer and think about that skewer. You can't move without eating dozens of skewers.