What are the delicious foods in Taihu Lake, Wuxi?

This may be the most frequently asked question by tourists coming to Wuxi.

As a famous historical and cultural city, Wuxi has rich natural landscapes and a well-developed food culture.

Below I will introduce to you some delicacies around Taihu Lake in Wuxi.

First, Taihu silver carp.

Taihu silver carp is a famous traditional dish in Wuxi. It has a unique fish flavor, tender meat and rich nutrition.

Wuxi’s Taihu silver carp can be eaten in a variety of ways, including steamed, braised, simmered in soup, etc., but there is also another special way of making it - ancient French-cured carp, a traditional ancient taste with a delicious taste and fragrant aroma, a must-try dish

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Second, cabbage in a copper pot.

Nowadays, tourists traveling on the Taihu Lake Line in Wuxi basically have to try this special delicacy.

Copper pot cabbage is a traditional local dish in Wuxi. Put the Chinese cabbage into the pot with ingredients and bake it for half an hour before it is ready.

The ingredients of the copper pot cabbage are soft and light in taste. It is best to pair it with some soy sauce for a sweet and sour taste.

Third, crab meat dumplings.

Wuxi Xiao Long Bao is a very famous delicacy, and Crab Meat Xiao Long is the specialty of Wuxi Taihu Line.

This dish is mainly crab meat, paired with unique small steamed buns, juicy and tender fresh meat fillings and fragrant crab sauce. It is a truly delicious dish that is filled with juice after one bite.

The above-mentioned special delicacies around Taihu Lake in Wuxi can be tasted one by one during your visit to Wuxi to whet your appetite.