Luoyang's local specialties are: golden sesame dates, smiling faces, delicious sesame cakes, egg yolk cakes, sweet and salty cakes, double sesame cakes, egg rolls, bee honey cakes and so on. Other Luoyang native products include: cold water corn grits, Luanchuan landscape tofu, Luhun whitebait, Yellow River carp, Xin 'an Xiaoshi Pill, Guifei apricot, Jin Meng crisp pear, Luoning Shangge apple, persimmon, Hongshan cherry, Luoning big cherry, Cornus officinalis, Lycium barbarum, Paeonia suffruticosa, Fangfeng, Luoyang flue-cured tobacco, purple garlic, silver bars and 99-year-old vitamin vinegar.

(1) Jinma jujube: one of the traditional cuisines in Luoyang, it is made of glutinous rice, white sugar, caramel, peanut oil and sesame through three processes. The skin is crisp and crisp, tender and sweet, tough and unique.

(2) Smile: It is one of the traditional cuisines with a long history in Luoyang. This snack is also called "Smile Jujube". After the oil broke out, it was shaped like a smile, hence the name "smile".

(3) Sesame Crisp: Also known as Sesame Crisp, it is one of Luoyang traditional cuisines and is deeply loved by everyone. It is characterized by crispy taste and rich nutrition. Elaborate production on the basis of traditional technology makes sesame crisp more fragrant and delicious.

(4) Egg yolk crisp: one of the traditional cuisines in Luoyang, characterized by golden color, flat section, uniform thickness, crisp taste, pure taste, rich egg fragrance and rich nutrition, it is an ideal choice for breakfast refreshments.

(5) Sweet and salty Ciba: one of the traditional cuisines in Luoyang, with a long history, bright colors, line-like shape, salty and sweet taste, the fragrance of sesame seeds and the crispy feeling of oily noodles bring you delicious food.

(6) Ma Shuang Crisp: It is one of the traditional foods in Luoyang, with sesame seeds on the surface. It tastes crisp, light, sweet and, most importantly, not greasy. It is a delicious food and has always been the top grade in my heart. Diners' favorite.

(7) Egg Roll Crisp: It is one of the traditional cuisines in Luoyang with a long history. It is refined by traditional technology, golden in color, sweet and crisp, instant in mouth, rich in nutrition, rich in egg fragrance and unique in sesame flavor.

(8) Honey Three Knives: one of Luoyang's traditional cuisines with a long history. Honey is caramel, which is fermented from barley and other grains. The pulp is bright and non-sticky, with sweet and soft taste and rich sesame flavor.