2, sugar rings. Sugar ring is a special snack in Guangdong, which is usually prepared during the local New Year. It is a delicious snack made of flour, glutinous rice flour, eggs and sugar. The shape is super beautiful, just like a flower. The big ring is covered with a small ring, which means continuous and endless, and it is people's wish for a better life. And under the golden appearance, hidden here is the delicious taste. It's also good as a snack. Crispy and delicious. I want to eat again after eating, and I can't stop.
3. Barbecued pork bun. Barbecued pork bun is a traditional snack with local characteristics, and it is also one of the "four kings" of Cantonese morning tea, which shows its position in guangdong snacks. The dough used is improved from the northern fermented dough, kneaded into a sparrow cage, which will naturally crack during steaming to form a flowering steamed bread with meat stuffing.
4. Lotus leaf rice. Lotus leaf rice, also known as boiled rice, as its name implies, is a special snack with lotus leaves wrapped in rice and meat stuffing and steamed. Under the green lotus leaves, the rice balls are set off more delicious. Loosely wrapped, grain by grain is soft and refreshing.
5, pastry lotus bag. Crispy lotus seed buns are made of lotus seeds and wheat. It is a snack made of semi-fermented flour and crispy heart, wrapped in lotus seed paste as filling, and finally steamed. Its leather surface is white and flawless, with distinct layers. Under the softness, it has a slight belt and refreshing toughness, and it tastes sweet and delicious. Moreover, the lotus paste stuffing has a faint lotus fragrance, which tastes sweet but not greasy, and it is even more fascinating.
6, double skin milk. Double-skin milk is a Guangdong dessert, which originated in Shunde, Guangdong. It is mainly made of milk, egg white, sugar and water. There are many flavors, and there is always one that will satisfy you.