The top ten delicacies in Wuxi include: Plum Blossom Cake, Magnolia Cake, Wuxi Oil Gluten, Wuxi Sauce Pork Ribs, Huishan Oil Cake, Brewed Cotton Seed Balls, Wuxi Silver Noodles, Wuxi Xiao Long Bao, Wuxi Three Fresh Wontons, and Wuxi Sugar Taro.

1. Plum blossom cake is exquisitely made and uses a wide range of ingredients, including bean paste, raisins, jam, nuts, etc. The taste is very sweet and soft.

2. Yulan cake is made of glutinous rice flour, wrapped with fresh meat or bean paste, rose sugar and other fillings and fried in a pan. It looks golden in color and tastes very delicious.

3. Wuxi oil gluten is made from wheat flour. It looks golden in color and tastes delicious. It is often used for cooking or making soup. It is a must-eat for local people during festivals.

4. Wuxi Sauce Spare Ribs are made from the finest pork ribs. They have a ruddy appearance and are oily but not greasy in taste. They are very popular among people.

5. Huishan pastry is made of refined flour and sesame as the skin. The filling is rich in ingredients, such as peach meat, green plum, orange peel, candied melon strips, etc. The finished Huishan pastry is golden in color and tastes crispy.

tasty.

6. Fermented glutinous rice balls are made from high-quality glutinous rice flour. Finally, they are sifted into cottonseed size. After cooking, they are put into a bowl with fermented glutinous rice and sugar. The taste is very sweet and soft.

7. Wuxi Silver Noodles are made strictly and are named because they are white in color and as thin as silk threads. They are also very tough, do not burn when cooked, and taste very soft and smooth.

8. The making method of Wuxi Xiaolongbao is also very particular. The skin of Xiaolongbao is made of high-quality flour, and the filling is made of skin jelly and lean pork. It not only has a beautiful appearance, but also has a thin skin and sufficient filling.

9. Wuxi Three Fresh Wontons are made with fresh meat, Kaiyang, pickled mustard and other ingredients, and are paired with condiments such as meat bone soup, shredded dried tofu and shredded egg skin. The taste is unparalleled.

10. Wuxi sugar taro is made from taro, white sugar, brown sugar and other raw materials. It is very simple to make and tastes very soft and sweet.