1. Fried buns: Fried buns and xiaolongbao are southern snacks.

Place the wrapped buns into the pan and fry until golden brown on both sides, sprinkle with chopped green onion.

2. Stinky tofu: A traditional Chinese specialty snack, the preparation and eating methods are quite different in different regions. There are different types in the north and the south. Stinky tofu is also called stinky dried tofu in the south.

3. Roujiamo: Roujiamo is a special snack in Shaanxi. The grilled bun is cut into pieces and stuffed with minced braised pork and green chili peppers. It is crispy and delicious when you bite it, and the meat is fragrant.

Can be eaten for breakfast or afternoon tea.

4. Chaoshan Water chestnut cake: During the Lunar New Year in Chaoshan area, there is a custom of eating rice cake.

Rice cakes and hair cakes are important festive foods during the Lunar New Year, symbolizing the good wishes of rising higher year by year and rising step by step.

5. Moon buns: filled with bean curds, vegetables, meat, etc., one moon bun can fill you up, the price is not expensive, and it is very cost-effective.

6. Egg burger: Each round egg burger is golden in color and looks very delicious.

Egg burgers taste greasy and can make you feel full easily.

7. Xiaolong soup dumplings: Xiaolong soup dumplings have a history of a hundred years, and the founder is Huang Jishan.

The current state-owned bun shop on the first floor operates a famous flavored pastry.