The best mango in Thailand

Mango in Thailand is one of the world-famous fruits, which is widely recognized for its orange color and rich fragrance. Mangoes in Thailand are widely distributed, among which the most varieties include Dugu Mango, Vanilla Mango and Zijin Mango, all of which have strong fragrance and unique taste. One of the most delicious mango varieties is Dugu Mango, which is well-known in Thailand for its sweet characteristics and juicy pulp.

Dugu mango in Thailand is a plump and juicy fruit with orange or light yellow flesh and rich sweetness and aroma. Dugu mango is widely planted in Thailand to provide fresh fruit in different seasons. The fruit of this variety is uniform in shape and size. Whether it is sweet and sour smoothies, juicy mango salads or other dishes, Dugu mango is indispensable.

in addition to dugu mango, vanilla mango and Zijin mango are also popular. Vanilla mango is a sweet and refreshing fruit, which is used as the main ingredient of various mango desserts, such as mango burger or mango milk drink. However, the flesh of Zijin mango is golden yellow and has a strong glutinous rice aroma, so it is often used to make traditional Thai dishes such as mango glutinous rice.

Generally speaking, there are many kinds of mangoes in Thailand, among which Dugu mango is the best. This kind of fruit is very popular in Thailand, and both local residents and tourists will enjoy this delicious fruit. If you come to Thailand, don't miss these rich mango varieties, which will surely bring you an extraordinary food experience.