Braised pork with plum vegetables should be fried for about 3-5 minutes, not for too long or the meat will become old. Although braised pork with plum vegetables can't be melted in the mouth, we should also pursue this taste. You can fry the skin down when frying the braised pork with plum vegetables, and you can fish it directly after 5 minutes when the skin changes color. When cooking braised pork with plum vegetables, you must choose fresh pork belly, so as to make a good taste. Pay attention to the heat when frying the meat with plum vegetables, and you can't turn the fire so big.

Braised pork with plum vegetables is made of fat and thin streaky pork, which is also a kind of three-layer meat. Although this kind of meat looks fat, it is fat and thin, and it tastes even. When making braised pork with plum vegetables, it is not necessary to steam the meat in a pot as soon as it comes up, but to cook the whole piece of meat. Spices must be added to the meat, otherwise it will be particularly unpalatable when steamed. Remember the order of frying and braised pork with plum vegetables, so as to make braised pork with plum vegetables well. After steaming the braised pork with plum vegetables, you must coat it with some honey to make yourself taste more delicious.

If you want to make braised pork with plum vegetables delicious, you must buy back pork belly, wash it and cut it into small pieces. Cut the plum vegetables carefully, so that it is not easy to conflict with the pork belly. Pour water into the meat, add ginger and garlic, and then cook it with boiling water. This kind of practice is to blanch the meat and make it taste better. After frying the pork belly, add the plum vegetables directly to the pan and stir-fry with some soy sauce. After all these things are done, put the pork belly and plum vegetables directly into the pot and steam for 4 minutes, which will be delicious.

Generally speaking, braised pork with plum is very nutritious, and you can choose to make it for your family when you have nothing to do. The method of making braised pork with plum vegetables is also very simple, for example, some young people can choose to cook this kind of food when they have no time. Don't forget to color the braised pork with plum vegetables at the last time, otherwise it will affect your appetite.