The online explanation of fried liver is that fried liver is a traditional famous food in Beijing. It has the characteristics of bright red soup color, fat liver and intestines, strong but not greasy taste and thin but not greasy. Fried liver is a Beijing snack developed from the folk food "Boiled liver" and "Fried lung" in Song Dynasty. It is made of pig liver, large intestine, garlic and starch. When you first start eating fried liver, pay attention to sipping around the bowl and ask to eat it with steamed bread. The structure is: fried (left and right structure) liver (left and right structure). The pinyin is: ch m 4 og ā n. The phonetic notation is: ㄔㄠˇㄡㄢ.
What is the specific explanation of fried liver? We will introduce you through the following aspects:
I. Text Description Click here to view the details of the plan.
Beijing snacks. Thicken and stew with pork liver _ pork fat sausage with garlic paste _ yellow sauce and other ingredients.
Second, the citation interpretation
1. Beijing snacks. Thicken pork liver and pork intestines with garlic and yellow sauce.
Fried liver poem
Fried liver and intestines
Idioms about fried liver
The dragon liver and phoenix marrow are fried and sold, and the gallbladder is lost.
About fried liver
Expose gallbladder and drain gallbladder, drain gallbladder, drain gallbladder, clear fried liver, drain gallbladder, clear fried squid, dragon liver and phoenix marrow.
Sentence-making about fried liver
1, but he dare not say anything about fried liver, which is tantamount to asking for death.
2, so, in this drunken morning, I went straight to Longtan Lake Temple, the first pot of fried liver, the most heartbroken, suddenly!
3. Boss, a bowl of bean juice, ten inby, a drawer of pork and chopped green onion buns, and a bowl of fried liver!
Grandpa, can I help you prepare a fried liver in Baxianju outside the front door? Hire a carriage! I grabbed my arm to make sure that the cool wind wouldn't blow.
As for women, they just pay attention to the flashy world, the contiguous food stalls, what a mess, baking cakes, hanging soup, stewing fire, fried belly, enema, fried liver, as well as tea soup, camellia oleifera, pea yellow, Aiwowo and potted flower cakes.
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