Celery and Peanuts Ingredients Details Main Ingredients Appropriate amount of celery Appropriate amount of peanuts Appropriate amount of auxiliary ingredients Garlic Appropriate amount of star anise Appropriate amount of cinnamon Appropriate amount of cumin Appropriate amount of bay leaves Appropriate amount of allspice powder Appropriate amount of ingredients Salt Appropriate amount of white sugar Appropriate amount of salty flavor Mixing process Celery and peanuts Step 1 Wash the peanuts

Clean, put an appropriate amount of water in the pot, add salt, star anise, cinnamon, bay leaves, cumin, allspice, pour in peanuts, bring to a boil, simmer over low heat for 10 minutes, turn off the heat, continue to simmer for a while, then boil.

Turn on low heat and repeat twice.

In short, let the peanuts fully absorb the flavor.

2 Wash the parsley and cut into small pieces with a diagonal knife.

3. Boil water in a pot, add a little salt, add celery and blanch.

4. Pour the blanched celery through cold water and put it into a bowl.

5 Add salt, sugar, balsamic vinegar and light soy sauce, mix well and marinate to taste.

6Put the cooked peanuts into the celery and mix well.

7Crush the garlic and place it among the celery.

8 Heat the oil in a pan and pour it on the garlic.

9Finally stir in sesame oil to enhance the aroma.