Chengdu is a famous historical and cultural city in southwest China and a city of gourmet food.

There is a rich and diverse food culture, and all kinds of food are gathered here, which is dizzying.

The following are my recommendations for delicious places to eat in Chengdu based on my personal experience.

First, Chengdu Snack Street.

Chengdu Snack Street is located on the Chunxi Road Pedestrian Street in Jinjiang District. It is a centralized place covering various specialty snacks in Chengdu.

You can taste a variety of Sichuan cuisine, Chuan Chuan Xiang, crayfish, grilled skewers, hot pot, etc.

The snack street also has a variety of traditional snacks, pastries, milk tea, juice, etc. It can be said to be a one-stop experience of Chengdu food.

Second, Kuanzhai Alley.

Kuanzhai Alley is one of the historical districts in Chengdu and a commercial district with the theme of traditional Sichuan culture.

There are various specialty restaurants, cafes, and snack shops here, such as the popular Ma Xiao, Huozhi Shuangpin, etc. You can also taste Chengdu's most famous specialty noodle - Rabbit Head.

Third, the dragon scribe.

Long Chao Shou is a time-honored snack bar with a history of more than 100 years, famous for its unique Sichuan flavor Chao Shou.

The characteristics of Long Chaoshou are its unique production technology, delicious soup base and rich fillings. It has been rated as a famous restaurant in Chengdu for many years in a row.

Chengdu’s food is rich and diverse. Here are only some classic recommendations.

I believe that when coming to Chengdu, every foodie can find his or her own little luck and enjoy the city’s unique food culture.