Beautiful. First of all, it must look good to attract me to pay attention to it and have the desire to eat it. Smells good. The appearance alone is not enough, the fragrance must be fragrant to make us salivate. tasty. Of course, deliciousness is the most important thing. If a food is difficult for us to swallow, it cannot be called food at all. I think if the above three conditions are met, it can be called gourmet.