The four popular delicacies in the Korean food and broadcast industry are fried noodles, sweet and sour pork, spicy hotpot and pink mice.

These delicacies are all very famous in China. There are indeed many types of Chinese delicacies, and their tastes are also diverse, and they are loved by many people.

I think the more famous noodles are from Chongqing, but South Korea has made noodles popular again in the food and broadcast industry.

Zhajiang noodles come in two flavors: hot and sour and clear noodles. Each of these two flavors has its own characteristics and is loved by many people.

In addition, the noodles are easy to make and the soup will not spill out.

Therefore, many Koreans choose fried noodles when ordering takeout.

I think everyone is familiar with sweet and sour pork, and sweet and sour pork is also the delicacy of Korean mukbang.

In Korea, sweet and sour pork is a very famous delicacy. It tastes sour and sweet. Many people like to eat sweet and sour pork.

In addition, the pork used in sweet and sour pork can also be used to make soup, thereby solving some health problems.

Spicy hot pot is also a favorite food of many Korean food broadcasters.

In China, spicy hot pot is also a very favorite food for many people. Many people like to freely choose their favorite ingredients and then make a delicious food.

Pink Mouse is actually from Sichuan, but many people still don’t know it.

In China, most people use it to make hot pot, while in Korea, they use it to make mixed noodles similar to Korean style.

In fact, no matter which way you make it, it tastes pretty good.

If you haven’t eaten it before, you can try both of these methods.

The pink mice feel very elastic and taste very good.