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Composition: 800 words introducing an agricultural and sideline product in Tengchong

Famous Snacks in Tengchong, Yunnan: Great Rescue Tengchong Baisi is made from local specialty pulp rice and has a history of nearly 400 years. It is a convenient snack widely loved by locals and foreign guests in Tengchong.

Bait shreds are generally eaten in two ways: boiled and stir-fried.

To cook and eat it, cut the bait into thin strips, blanch it in boiling water, add fresh shredded pork or ham, broth or chicken soup, and serve with soy sauce, chopped green onion, coriander and a little pickled cabbage.

Dajiujia is the most famous local specialty snack in Tengchong County, Yunnan Province. It is a type of fried bait cubes. The preparation method is to cut the bait cubes into small pieces and add fresh pork slices, ham slices, pickled cabbage, onion segments, spinach segments, and tomatoes.

Saute diced, spicy pepper, eggs, etc. until fragrant, add a small amount of broth and simmer until soft, then season with refined salt, soy sauce, and MSG.

Finally, boil the sauerkraut and broth into a bowl of soup and serve it together with the bait cubes on the plate.

The fried erbium cubes on the plate are red, green, white and yellow. They are soft and glutinous. When eating, drink a few mouthfuls of pickled cabbage soup, which greatly increases your appetite. The organic acids and enzymes in the pickled cabbage soup help digestion and absorption.

Therefore, for outsiders who have just arrived, they will feel more delicious after eating "Dajiujia" without any discomfort.

The legend of fried bait cubes in Tengchong, Yunnan, also known as "Great Rescue" Legend has it that in the late Ming Dynasty, Wu Sangui invaded Kunming, and the Yongli Emperor Gui King Zhu Youlang fled to western Yunnan.

Fleeing to Tengchong, it was getting late. He stayed in the village, and the owner cooked a plate of bait to satisfy his hunger.

The emperor in trouble was originally a weakling in the palace, and after months of traveling long distances and experiencing a difficult life, eating this food today was like eating delicacies from the mountains and seas. He said, "It's really a great rescue!" From then on, Tengchong fried bait

The block's reputation spread far and wide, and it was renamed "Dajiujia" in response to the reputation.

The red, green, white and yellow colors complement each other, the bait pieces are fine and waxy and smooth, fresh and sweet, oily but not greasy, making it popular among people.

Yunnan bait cubes, which have taken root in Kunming in the early 1980s, can be eaten in many ways. They can be fried, boiled, steamed, salty, or sweet: the "big rescue" method is to cut the scroll bait cubes into thin slices into triangles or prisms.

Small slices, stir-fried in a spicy pot with fresh meat slices, ham slices, eggs, mushrooms, carrots, tomatoes, pea tips and other auxiliary ingredients and various spicy condiments. The color is colorful, the taste is fragrant and smooth.

Tender but not greasy, it makes people eat without feeling satisfied; cut the bait into cakes and roast them yellow on the charcoal fire, and then mix them into the thin soybean powder slurry with herbs, star anise, sesame oil, chili oil and other ingredients, which is called thin beans.

Noodle cake; fresh meat, fresh soup, fresh vegetables, and fresh shredded bait are rolled in a small pot, which is called small pot of shredded bait.

Tracing back to its origins, Tengchong bait silk and bait blocks are the most famous ones produced in Hujiawan, a suburb in the east of the city.

Its refined products are made with extremely strict material selection and exquisite craftsmanship. Their outstanding features are soft and "skeletal", not mushy after being cooked for a long time, can be eaten slightly hot, and have a fine and waxy texture.

Nowadays, Tengchong baitsi, a famous local food, has already left Gaoligong Mountain and settled in Chuncheng, Beijing and many major cities, and is favored by diners.

And its new generation product - "Yunteng Fast Food Silk" won the title of "Yunnan Province Consumer Favorite Product" and "Excellent Product of the Third China Township Enterprise Export Commodity Exhibition" in 1994, 1995 and 1997 respectively.

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