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What stories do you know about the "inheritance" of traditional food?

There are many delicious foods that have been passed down for generations in Northeast China, such as bacon pie, leek box, dough soup, noodles, big cakes, sticky bean bags and so on. Among these delicacies, bacon pie is very popular. This bacon pie was passed down from Guangxu in Qing Dynasty, and now it can be eaten in many places.

There is such a bacon pie shop near our home. The owner's family has been running this bacon shop for the third generation now. The shopkeeper is a young man. After he graduated from college, he found several jobs in the city, but they didn't last long. And it doesn't adapt to the busy pace of life in big cities. So his father asked him to come back and run the bacon pie shop instead of himself.

At first, the young man was very reluctant. He felt that it was shameful for him to go home and open a small shop by himself. But he changed his mind after carefully selecting raw materials with his father and then watching his father elaborate them. I think this is a very rewarding and rewarding career. And the pace of life will not be as tense and busy as in big cities.

So I settled down and began to learn how to make bacon pie with my father. The bacon made by his family is delicious and the bread is crisp. Chewing the meat together in the bread really makes people memorable.

This store is very popular in our local area. You need to queue up or make an appointment to eat at noon or at night, otherwise there will be no seats.

the inheritance of any kind of delicious food needs a serious and responsible person. In this way, the food will not use unqualified raw materials in the process of inheritance, which will lead to the change of taste of the food.