Changhua County, located in the middle of Taiwan Province, is a place with a long history and profound cultural heritage, and has many special food products. The following are some special meat foods in Changhua County:

1. Changhua meatballs: Changhua meatballs are one of the famous traditional foods in Changhua County, and they are spherical foods made of pork as the main raw material, with glutinous rice, onion, ginger, eggs and other seasonings. Changhua meatballs are delicious in taste, crispy in skin and tender and smooth in filling, which is a favorite food for residents and tourists in Changhua County.

2. Changhua Sausage: Changhua Sausage is another famous meat food in Changhua County. It is a strip-shaped food with pork as the main raw material and seasonings such as garlic paste, bean paste and Chili powder. Changhua sausage tastes spicy and delicious, which is a favorite food for residents and tourists in Changhua County.

3. Changhua Meat Dumpling: Changhua Meat Dumpling is one of the traditional festival foods in Changhua County. It is made of pork, glutinous rice, beans and eggs as the main raw materials, and garlic, mushrooms, shrimp and other seasonings. Changhua meat dumplings are delicious and fragrant, which is a favorite food for residents and tourists in Changhua County.

4. Roasted pork in Changhua County: Roasted pork in Changhua County is one of the traditional barbecue foods. It is a kind of barbecue with pork as the main raw material and seasonings such as soy sauce, rice wine, sugar and honey. Changhua roast meat tastes fragrant and tender, and its skin is crisp, which is a favorite food for residents and tourists in Changhua County.

To sum up, Changhua County has many special food products, among which the special meat products are rich and varied, with delicious taste, which is a favorite food for residents and tourists in Changhua County.