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What’s delicious in Nangang Millennium Yao Village?

Nangang Millennium Yao Village is a famous historical and cultural town located in Nangang Town, Dabu County, Liuzhou City, Guangxi. It has beautiful scenery and rich cultural heritage.

For tourists, the most anticipated food is the delicacies of Nangang Yao Village.

First of all, the catering culture of Nangang Yao Village is mainly based on Yao specialty meals. There are fresh delicacies from mountains and seas and traditional Yao food.

Here you can taste Yao roasted whole lamb, Yao fried mangosteen, corn porridge and other specialties.

Among them, the roasted whole lamb of the Yao people is a delicacy not to be missed. It takes a long time to roast, is delicious, and the meat is tender and charred on the outside. It is tender on the inside and has an endless aftertaste.

Secondly, Nangang Yao Village is a place rich in food culture resources. The farmhouses here are very unique and provide tourists with delicious and nutritious local dishes at very affordable prices.

The delicacies in the farmhouse are mainly made from fresh fruits, vegetables and fresh meat produced and sold by local farmers, and are made with the skillful hands of Yao housewives.

The dish is finished, sour, spicy, delicious, and extremely delicious.

Especially the stir-fried pork with pickled mustard and stir-fried pork with green pepper. After trying it once, you will have endless aftertaste.

Finally, Nangang Yao Village also has the locally produced Yaoshan Bamboo Wine, which is a traditional wine of the Yao people.

This kind of wine is a kind of fruit wine made from fresh bamboo cane collected by the Yao people through natural fermentation and other processes. It has a mellow taste, refreshing texture and does not contain any chemical additives. It is known as the "national wine of the Yao people".

In short, Nangang Yao Village is a famous historical and cultural town full of Yao characteristics, and its profound food culture is also one of its treasures. These delicacies are waiting for tourists to taste here.