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How to make cheese milk turkey noodles?

Cheese, milk and turkey noodles

Ingredients: cheese, milk, turkey noodles

Steps:

1. Pack all the ingredients Take it out;

2. Start a fire, heat the oil, break in an egg and fry it;

3. Boil water in a pot, and after the dough is cooked, pour out half a bowl of water; < /p>

4. Add an appropriate amount of milk and boil again, pour in an appropriate amount of chili sauce, stir well, and turn off the heat;

5. Finally, put the turkey noodles into a bowl, add cheese slices and fry Egg, sprinkle with nori and sesame seeds.