roast

Milk flavor

45 minutes

low heat

Main ingredients? two people

200 grams of high-gluten flour, onions, sweet corn, mushrooms and ham.

condiments

Yeast (dry) 1/2 teaspoons, appropriate amount of cheese, appropriate amount of red pepper.

condiment

Milk 1 30ml, sugar10g, salt12 teaspoons, vegetable oil1teaspoon, and tomato sauce.

How to make high-gluten flour 1

Mix all the materials except oil in the dough and knead it into dough, then add oil and knead it together, patting it several times until the dough is smooth, covering it with cloth and fermenting it in a warm place to 2 or 3 times its size.

Second step

Gently knead out the air in the dough by hand, knead it round and let it stand for 15 minutes; Then take a piece of dough, roll the dough into a cake crust smaller than the microwave oven, with a thickness of about 0.3 cm, and punch holes with toothpicks to avoid bulging when heating, but leave a circle without sticking, and ferment again for 30 minutes.

Third step

Oil the pan, heat it, put in the crust, cover it, and bake it on low heat until the bottom of the crust is brown. Be sure to bake it on one side only. At this time, the crust is half cooked.

Fourth step

Wash and drain vegetables, dice and dice ham.

Step five

Add a little oil to the pot (butter smells best). After heating, add onion and stir-fry until fragrant, then add other vegetables and stir-fry slightly. This is to remove water from vegetables and reduce the cooking time afterwards.

Step 6

Spread a layer of spaghetti sauce (or ketchup) on the crust of the cake, and don't move the edge; Sprinkle a layer of shredded cheese (or diced cheese); Sprinkle with diced ham; Sprinkle vegetables; Finally, put a layer of cheese on it.

Step 7

Put the prepared pizza into a microwave special appliance, cover it and open the exhaust hole.

Step 8

Put it in the microwave oven and put it on medium heat for 5 minutes. Time should be adjusted according to the power of your microwave oven. In the meantime, you might as well open it and observe it.

How to make high gluten flour into finished products

Cooking tips

This is a pure home-cooked pizza, using a pan and microwave oven, without an oven; Use ordinary salad oil without butter; If there is no mozzarella cheese, use ordinary cheese slices; Did you use ketchup instead of spaghetti sauce and finally make pizza-not bad either.

When kneading dough, the dough will be constantly beaten to strengthen gluten, which can make the dough more chewy.

First of all, baking in a pan has two purposes: one is to make the bottom of the cake brown and get the same effect as the oven; The second is to reduce the cooking time in the microwave oven, otherwise the cake will be raw if the time is short, and the taste of vegetables will be affected if the time is long.

Mozzarella cheese only has the effect of drawing, otherwise it can be completely replaced by ordinary cheese.

Ham is best for meat products, but it is not easy to cook in a short time if other meats are used.

The microwave oven must be covered and the vent hole opened, otherwise the edge of the cake is difficult to bite and the filling is easy to paste.