The crops include rice, corn, soybeans, cotton, sweet potatoes, and pumpkins.

1. Rice matures in autumn and will turn golden before harvest. Rice is one of China's major food crops and is widely grown across the country.

2. Corn usually matures in autumn, especially in early autumn. Corn is a food crop with high nutritional value, and its ears will become plump and brightly colored when mature.

3. Soybeans also mature in autumn. Their pods and grains are green before maturity and turn yellow after maturity. Soybeans are rich in protein and other nutrients and are an important source of plant protein.

4. Cotton matures in autumn, and the white inflorescences are exposed after the buds crack, and it can be harvested at this time. Cotton is one of China's important economic crops and is widely used in the textile industry.

5. Sweet potatoes are generally harvested in autumn. Their underground roots are rich in starch and dietary fiber and are rich in nutrients.

6. Pumpkin is also a crop that matures in autumn. Its fruit is sweet and nutritious. It can be eaten or processed into various delicacies.