Rizhao travel and food check-in spots At the end of May, I went to Rizhao with my family for a vacation while I still had a small amount left over from my wedding vacation.

I took a walk on the beach in the morning, and at lunch time I met a Yujiale Chocolate Fisherman’s restaurant that does very good seafood. I just came here and I didn’t know anyone. I just ate wherever I saw a lot of people. I never follow the crowd and find a restaurant.

There will be mistakes.

Eating seafood here is clean and cheaper than the seafood in the tourist areas I went to before.

It is near the Botanical Garden in Rizhao. It mainly cooks steamed seafood. Put some live seafood in the pot. Before closing the lid, there are still live shrimps and shellfish. When you open the lid, the seafood is ready to eat.

, and the abalone is really good, very fresh and plump. In the past few days, except for two meals at Qianwangyuan Seafood Restaurant, I have been here to meet all the meals for the trip.