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What are the famous specialties of Lufeng, Chuxiong, Yunnan?

"Yunnan is a place worth visiting." This is what a friend of mine said to me.

She once went to Yunnan once, and she kept sharing her trip to Yunnan with me for a week after she came back.

She told me all the twists and turns on the road, what weird things she encountered, all kinds of things, things to eat and play. This sentence was the one that appeared most often when she shared it.

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Of course, in addition to sharing these interesting things, she also brought me some weird Yunnan specialties. She said there are really many specialties there, and they are available in various places. In the end, she chose several Yunnan Chuxiong Lufeng products for me.

Famous specialties, come and see what they are! 1. Famous specialties of Lufeng, Chuxiong, Yunnan: Lufeng Balsamic Vinegar When I saw her taking it out of the box, I had to admire her.

"Lufeng Balsamic Vinegar" is the famous specialty of Lufeng that she brought to me.

Although Lufeng Balsamic Vinegar is indeed convenient to carry, I still admire her for going all the way to bring vinegar to me.

Maybe she had the impression that I was particularly jealous, so when she saw this specialty, she took it without hesitation.

However, this Lufeng Balsamic Vinegar is indeed good. Needless to say, its quality is the best. The main reason is that it tastes very good, sour but not astringent at all. After eating it, I feel a little sweet, without the pungent smell of ordinary vinegar.

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If you don’t believe it, try it. I sincerely recommend it and will never deceive you.

2. The famous specialty of Lufeng in Chuxiong, Yunnan: Lufeng radish. What she brought back was dried radish. To make it look better, I found a prototype of dried radish for your reference.

She said: "There is a place called Changshou Village. People there eat this kind of radish to live a long life. However, fresh radishes are not easy to preserve, so they bring dried radishes."

I don’t know if what she said is true or not, but this Lufeng radish is indeed a famous specialty of Lufeng, Chuxiong, Yunnan.

It is favored by most people for its beautiful appearance and excellent taste.

And you?

Are you attracted to it?

3. Lufeng’s famous specialty in Chuxiong, Yunnan: Lufeng green onions. After talking about radish, now let’s talk about Lufeng green onions. Because green onions are also a vegetable that is not easy to bring, so what she brought me was the beard under the green onions.

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She told me that when she saw Lufeng Green Onions, the picture in her mind was my hair. She said it was the first time she saw me with this hairstyle.

Well, I have to accept her big brain.

Later, because it was difficult to wear, the locals suggested that she wear the beard directly, because the nutritional value of the beard is not bad, it also has the taste of onions, and it is also very meaningful.

Indeed, but I think it has no meaning other than being weird.

But I have to admit that this famous specialty of Lufeng, Chuxiong, Yunnan is indeed well-deserved. The journey is so long, but it still has a fragrance even after it is dried?

If you have the chance, you must go to the local area to taste it.

4. Famous specialty of Lufeng, Chuxiong, Yunnan: Yizun wine Yizun wine is a famous specialty of Lufeng, Chuxiong, Yunnan. Anyway, I don’t know how she brought it back, but she just brought me a complete bottle.

This kind of wine is made from local tartary buckwheat, glutinous rice and wheat as the main ingredients, and is brewed with spring water.

It looks clear and transparent, and has a pleasant fragrance on the palate.

Uh, okay, for me, a non-drinker, it’s just “spicy”.

However, this kind of wine is said to be very popular with the public and has extremely high nutritional value. If possible, it is good to bring a can or two to have a few drinks with friends.

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