Hele, also called Luoza, is made of bean flour into cakes and then sliced, which can be used to stir-fry vegetables or stir-fry dishes. It is a special noodle in Tangshan, and it is also a necessary food for Tangshan people to celebrate the holidays.

2. Hao's house is on fire.

Hao Jiahuo used fine flour, dozens of condiments and dozens of processes to make delicious food with modern and ancestral techniques, which also set a precedent for fork fire and became a traditional snack in Tangshan.

3. Chess cookies.

Chess biscuit is named chess biscuit because it looks like a chess piece. Crispy with big oil and sesame oil, wrapped in various fillings, and then baked, crispy but not greasy, but also easy to preserve, it is also a famous specialty in Tangshan area.

4, cylinder furnace sesame seed cake.

Tanzi baked wheat cake is mainly popular in Hebei, and Tangshan's Tanzi baked wheat cake is the most famous. The temperature outside and the baking inside are unique ways to make roasted sesame seeds in a cylinder furnace, and many people who travel to Tangshan will buy them.