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Is it difficult to apply for graduate students from good American food schools?

studying in the United States is not very difficult.

the main thing is to meet your hardware indicators.

for example, the GRE scores, if you want the top 1 schools, the new GRE should be at least 31, TOEFL IBT1 or above, and then the undergraduate GPA should be greater than 3.2.

That's about it. Of course, you also need letters of recommendation from relevant personnel such as teachers and internship units.

Personally, I think the United States has the best academic qualifications in the world. I hope you will work hard, because the United States is a place where you can really learn something.

ranking of American universities majoring in food:

1purdue university Purdue University

2 Cornell University

3 UC-Davis: University of California-Davis

4 Rutgers: Rutgers, The State University of New Jersey Rutgers New Jersey State University

5UGA: University of Georgia

6OSU: Ohio State University

7UMN: University of Minnesota

8Tamu: Texas A&; M University Texas a&m university

9 PSU: Pennsylvania state university Pennsylvania state university

1 orst: Oregon state university

I personally recommend the university of Georgia, which has a good geographical location and is close to Atlanta. The headquarters of Coca-Cola is in Atlanta, which makes it easier to find a job.

It is impossible for the United States to graduate if it wants to muddle along, so it is good for itself to study hard.