The correct statement is lotus blood duck, which is a delicacy in Jiangxi.

Lotus blood duck is a traditional famous dish in Lianhua County, Pingxiang City, Jiangxi Province, which is famous for its delicious color and flavor. This dish uses local high-quality ducks as the main raw material, sliced duck meat and fried with local specialty spices such as pepper, ginger and garlic. Lotus blood duck is a delicious dish in the state banquet of Lianhua County, a famous dish that has been circulated for a long time, and also a classic dish in Jiangxi cuisine.

In the frying process, it is necessary to pay attention to selecting fresh ducks, slicing them and blanching them with boiling water to remove the fishy smell. When frying, stir-fry Chili and ginger and garlic with low fire, then add duck meat and lotus root and stir well, and finally add seasonings such as salt and soy sauce and stir well.

The honor of lotus blood duck

2011On the afternoon of February 26th, the first selection activity of "Top Ten Most Popular Gancai for Tourists" ended in Nanchang. Zhu Hong, Vice Governor of Jiangxi Province, attended the award ceremony, revealing the top ten favorite Gancai dishes of tourists and presenting awards. Furong blood duck was rated as one of the top ten most popular dishes for tourists in Jiangxi.

20 14,65438 On February 4th, "Pingxiang on the tip of the tongue" 2014 Pingxiang Top Ten Famous Cuisine Appraisal and Pingxiang Food Snack Creative Competition was staged in Anyuan. After comprehensive evaluation, Furong Blood Duck was rated as "Top Ten Famous Dishes" in Pingxiang.

On July 4th, 20 16, the local specialty dish 2016 with the theme of "temptation on the tip of the tongue-looking for Chinese cuisine" arrived in Pingxiang Station, Jiangxi Province, and a spoonful of "Lotus Blood Duck" in Lianhua County became the focus of the food column shooting team.

2016 On September 23rd, a spoonful of "Lotus Blood Duck" in Lianhua County won the title of "Top Ten Rural Tourism Cuisine in Jiangxi".

20 17165438+1October1day, a spoonful of "Lotus Blood Duck" in Lianhua County won the "Silver Award of 2017 Red Tourism Commodity".

The documentary of Lotus Blood Duck, an intangible food of Jiangxi Satellite TV, was broadcast on July, 2065438 19, reporting the cooking director Li Guohua of a spoonful of Lotus Blood Duck.

2019 On March 23rd, a spoonful of "Lotus Blood Duck" won the gold medal in the agricultural innovation product competition in the rural revitalization demonstration area of Hunan-Jiangxi border.

20 19,19 On February 3, a spoonful of "Lotus Blood Duck" won the gold medal in the first production and marketing docking activity of high-quality agricultural products in the Hunan-Jiangxi border region and the fifth Hunan (Chenzhou) special agricultural products Expo on 20 19.

The above contents refer to Baidu Encyclopedia-Lotus Blood Duck.