Why are there fewer chickens on the Chinese New Year table? We in China eat almost 7 billion chickens every year, which shows our love for chickens. I used to be nicknamed "the weasel" by my cousin because I liked chicken so much. Now I play chicken with this mobile phone ID, so as a senior "chicken terminator", I will share some delicious chicken eating practices.

Preparation materials: chicken, potato, onion, green pepper, ginger, garlic, soy sauce, dried pepper, pepper, beer, rock sugar, salt, bean paste and chicken essence.

Preparation materials: chicken, onion, ginger, garlic, cooked oil and ice water.

These are my favorite ways to eat chicken. In fact, spicy chicken and stewed mushrooms are also good, but the former needs to be fried and the latter needs hazelnuts, which is not easy to get. Let's talk about it when we have a chance.

I hope it helps. Welcome to comment and share your favorite way to eat chicken!

Well, the first thing depends on what kind of chicken it is. If it's feed chicken, it tastes terrible. Therefore, if you want to make chicken delicious, the first step is to choose native chicken. Secondly, native chickens should be divided into cockerel, hen, adult cock, adult hen, capon and so on. Our local way of eating is mainly fried green pepper and spicy chicken, and we can also make soup. Adult cock, there are many ways. I like to cook: stir-fried green pepper, stir-fried green pepper, stir-fried Bazin pepper, braised chicken, pepper chicken and so on. There are many ways for adult hens to do it. I only make one: Gu Xiang bamboo sun stewed chicken; In addition, it would be better if you could buy local capons. Everything is delicious, stew, stir-fry, stew and burn. It depends on what flavor you like! (Ha ha, make a fool of yourself.