Peanuts and eggs can be cooked together. Here is the specific method:

Preparation materials: 250 grams of peanuts, 1 egg, appropriate amount of sugar, appropriate amount of water

1 , wash the prepared peanuts and set aside.

2. Put the cleaned peanuts in a pot, add water and boil them for later use.

3. After the peanuts are cooked, pour away the water and let the peanuts cool down for later use.

4. Remove the red coat from the peanuts and divide the peanuts into two halves.

5. Put the peanuts in a pressure cooker, add water pressure and cook for about 30 minutes to make peanut soup.

6. Put an egg in a bowl and mix well, then wash down the cooked peanut soup, and the delicious peanut soup is ready.