What are the local specialties and delicacies of Yangshan County, Qingyuan City, Guangdong Province?

Yangshan is the hometown of chestnut and yam in China. It is rich in chestnut and yam. In addition, it also has First Peak Yunwu Tea, Dongguan Pear, Tiannanxia organic grapes, etc.

Yangshan Chestnut Yangshan is the hometown of chestnut in China and the main chestnut producing area in Guangdong Province.

Its meat is thick, sweet and nutritious. It also contains calcium, phosphorus, iron, potassium and other minerals, as well as vitamins C, B1, B2, etc., which can strengthen the body.

Yangshan wheat soup corn is called Baomai by Yangshan people.

As the name suggests, wheat soup is corn soup.

Yangshan wheat soup is delicate, smooth, sweet and delicious in the mouth. Even if no seasoning is added when eating it, people can drink it with rich layers of deliciousness.

Huaishan Yangshan is the hometown of Huaishan in China and the largest Huaishan production base in Guangdong Province.

Huaishan is rich in nutrients and can be used as both food and medicine. It has the effects of strengthening the spleen, nourishing the lungs, thickening the stomach and intestines, and replenishing the kidneys.

Yangshan Chicken Yangshan is the hometown of Yangshan chicken in China. Yangshan chicken is one of the eight excellent chicken breeds in Guangdong Province. It has a plump body, delicious meat and toughness, so it is deeply loved by the public and exported to the Pearl River Delta, Hong Kong and Macao regions.

Dongguan Liyangshan Dongguan pear is rare and precious. It was a valuable tribute in ancient times. Its fruit is large, thin-skinned, tender, juicy and delicious.

According to the "Yangshan County Chronicle": Tongguan pear is several times larger than Chang pear, and it is also the best fruit in the city.

The First Peak Yunwu Tea The First Peak Yunwu Tea has a unique mountain sweetness, natural floral fragrance, mellow and refreshing taste, long-lasting brewing resistance, and is known as the four unique qualities of "sweet, fragrant, mellow, and sweet", establishing the high mountain reputation

The brand image of ecological tea.

Yangshan Tofu Yangshan Tofu mainly has two types: "sour water tofu" and "gypsum tofu". The tofu made with clean mountain spring water is particularly tender, delicious, fresh and white.

Off-season vegetables Yangshan is the hometown of off-season vegetables in China and the largest off-season vegetable production and export base in the province.

The county's annual sales of fruits and vegetables to Zhuhai, Hong Kong and Macao and exports to Japan, Southeast Asia and other regions amount to more than 200,000 tons, and the daily supply of vegetables to Hong Kong and Macao exceeds 30 tons.

Yangshan Shatang Jue Yangshan Shatang Jue is famous for its ruddy fruit shape, medium fruit size, sweet and juicy taste, and crisp pulp.

Yangshan Shatian pomelo is pear-shaped, but much larger than a pear. Generally, each weighs one and a half kilograms to four kilograms, and the big ones can reach five or six kilograms.

The peel is orange-yellow, with a thick layer of flesh inside the outer skin, which is as soft and white as cotton, naturally protecting the pulp. It is known as "natural canned food".

Yangshan Shatian pomelo is soft and refreshing, crisp, tender and sweet. It is the best fruit.

Yangshan Dongshan Bean Curd is made by farmers grinding home-grown soybeans and adding pure mountain spring water.

In addition to being delicious, the biggest feature of Dongshan yuba is that it doesn’t boil badly, the materials are relatively expensive, and the use of large pots and firewood ensures the original flavor of Dongshan yuba.

Yangshan kudzu is cylindrical, spindle-like or semi-cylindrical in shape and varies in size.

The surface is yellow-white or light brown, and the unpeeled ones are gray-brown.

Needless to say, Yangshan powder arrowroot powder is not only sweet, but also a veritable "farmhouse delicacy and mountain treasure".

Qi Gong rice is white, long and slender, with a strong flavor and is soft and smooth.

The porridge made with Qigong late-made rice is smooth and delicate, and the aroma of rice is fragrant. With the addition of local fresh yam, taro grains and mountain wild snail meat, the taste is sweeter and more delicious. Such outstanding porridge has been dubbed "

It has the reputation of "the best porridge in Lingnan".

Tiannanxia organic grapes are fresh and tender, sweet and delicious, with unique flavor and contain a variety of vitamins.

Grapes contain an anti-cancer trace element (resveratrol). The flavonoids they contain are powerful antioxidants and have anti-aging effects. Eating organic grapes is quite beneficial to your health.