Ingredients: 4 chicken wings.

Accessories: appropriate amount of salt, appropriate amount of chili powder, appropriate amount of cooking wine, appropriate amount of minced ginger, appropriate amount of light soy sauce, appropriate amount of oil, appropriate amount of five-spice powder, appropriate amount of fried chicken powder.

Recipe for Spicy Crispy Fried Chicken Wings 1. The main ingredients prepared are: one pack of fried chicken powder and four chicken wings.

2. Wash the chicken wings thoroughly and drain them.

3. Put the chicken wings in a bowl, add light soy sauce, oil, minced ginger, chili powder, five-spice powder, salt and marinate for more than 30 minutes (this step can be done one night in advance and kept in the refrigerator).

4. Pour 1/2 of a pack of fried chicken powder into the bowl, then pour in water and stir to form a paste (the ratio of water to fried chicken powder is 1:1).

5. Pour out the remaining fried chicken powder.

Divide a packet of fried chicken powder into two parts, make one part into a paste, and pour the other part directly.

6. First put the marinated chicken wings into the fried chicken batter on the right and dip them well, then put them into the dry fried chicken powder on the left and evenly dip them in the powder, then shake the bowl back and forth to let the chicken wings be firmly absorbed.

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7. Prepared chicken wings.

8. Heat oil in a pot, add chicken wings, fry until golden and take them out.

9. Complete.

10. Finished product picture.