1. Write less text about the food festival scene
The golden autumn of October has just passed, and the cool autumn wind still seems to refuse to leave. Facing the pleasant autumn wind, the Yuhuan Island Cultural Festival opens Well, first the food festival comes on stage.
In the evening, the streets and alleys were extremely quiet. Suddenly, a few shouts came from the pedestrian street, breaking the silence. "Mutton skewers, mutton skewers, delicious mutton skewers!" Stinky tofu, stinky tofu, you don't know it if you don't eat it, but you will be shocked when you eat it! "In the distance, you can hear the seductive shouts.
The sound is like beautiful music, floating through the streets, across the lawns, and into the hearts of the children. So, The pedestrian street is becoming more and more lively.
Today's pedestrian street is crowded with people and people. As soon as you enter the due food festival, you will see a dazzling array of delicacies from almost all over the world. All the delicacies are gathered together.
Just walk a few dozen steps here and you can enjoy dozens of local specialty snacks, but behind this variety of delicacies, there is a war without smoke.
The sellers in various stalls worked hard to attract customers. Some sellers shouted at the top of their lungs, and some even stood aside. Cooking delicacies while singing and dancing is truly unique and unique.
Some even know the needs of customers and allow customers to buy them for free. These businesses often have the highest sales. Strolling along the pedestrian streets of Yuhuan, you can fully enjoy the excitement, deliciousness and joy of the food festival.
The dazzling array of delicious food will make adults salivate, not to mention the children.
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If you also want to experience a lively scene, come to the Food Festival 2. Write an 800-word essay describing the scene
As night falls, the messenger of the night is silent. The earth has come to us. The blue silk-like sky is inlaid with countless small stars. It seems that Mother Earth has embroidered beautiful blinking stars on it with her skillful hands. Here are the diamonds! Before dinner, my mother took me to the night market.
I walked around the streets in a relaxed and happy mood, accompanied by the newly lit lanterns and smelling the various fragrances wafting from all directions. As soon as I walked into the night market stall, I heard shouts, bargains, and price inquiries from a distance... one after another, they continued, forming a strange "symphony" that lasted for a long time. Wandering in the air. Walking in, the night market is really lively. There are a variety of goods on the food stalls, such as spiced melon seeds, strange-flavored beans...all kinds of snacks and snacks; on the fruit stalls, The bunches of grapes, which look like crystal carvings, make people salivate. Each yellow crown pear is stacked by the seller like a small pagoda to attract customers
It’s really dazzling. It's dizzying to see, and it's enough to make people drool without even trying it.
Around eight or nine o'clock, the city became more lively. Thousands of lights were dotted, and a spicy soup owner shouted at the top of his lungs: “Come on, come on, Sichuan style, spicy and spicy malatang. It has all the color, aroma and taste, only 250 cents a bowl, cheap and delicious, come on, come on..."
The boss who sells other things seems to be afraid that others will steal his business. They rushed to shout: "Stinky tofu, stinky tofu, stinky tofu flown from Hunan, stinky tofu personally inscribed by Chairman Mao, fresh and delicious..."
Some bosses I was too lazy to shout, so I recorded the sound, and all I could hear was the loudspeaker.
Of course, the shouting sounded good, and many people bought and ate from the food stalls. There was an endless stream of customers, and every stall was crowded with people. Everyone had their mouths full of oil, like fried gourds. I bought a bunch of squid and a bunch of chicken wings from the stall and ate them to my heart's content. My mother didn't allow me to eat them at first, but she couldn't stand my stubborn tongue and finally agreed.
I excitedly took the squid and chicken wings and started to devour them. As soon as I took a bite, I discovered a problem. I couldn’t eat spicy food. Even though I had already told the shopkeeper to put less chili, I still choked.
After a few sneezes, my mother couldn't help laughing at my funny look. I also laughed with my mother, looking up at the dark blue sky, the moon and stars seemed to be looking at us with a smile. Share this delicious food and
joy with us...
Although my mother and I went shopping until very late, the lively atmosphere of the night market did not diminish at all. , the night was already deep, and I reluctantly looked at the night market square behind me that made me linger. Although I couldn't bear to leave, at the urging of my mother, I had to go back home step by step. 3. Scene of the Food Party Composition 5. Hundred Words
Example:
That day, the sky was gray and it was raining heavily when I took the school bus to the school. Only the four classrooms on the fourth floor of the No. 2 Teaching Building were lit.
Why are they the only ones with the lights on? Because they are having a food party!
When I walked into Class 61, it was very lively, and what I saw was the delicacies on every table. There is a milky white fog above everyone's head! There are all kinds of things to eat: sweet and delicious purple sweet potato cakes; delicious and juicy steaks; and sour noodles... There are so many varieties, all kinds of mouth-watering!
What are the students doing around Xia Le? It turns out that they were scrambling to get the steak first, poor Li Zhiyu! As soon as I entered, I was squeezed out, ugh! I saw several people plotting evil in Liu Yukang's position, and they dispersed after a while. The classmates in Zhou Guanrui's seat were also crowded, and the food was gone after a while! Some people want to cry but have nothing left.
I have been eating noodles leisurely at He Yujie's place, and my mouth is full of oil. I swaggered over to Wang Meng's seat, lifted up the sushi with a spoon and ate it in one bite. The smell of seaweed, ham sausage and cucumber spread from my mouth, and I couldn't help but praise it. I felt a murderous aura behind me. When I looked back, I saw a group of people rushing up to grab the food. I ran away immediately, but they pounced on me and grabbed me! I was so excited. The teachers also grabbed the delicious food one by one, for fear that they would not be able to eat it. But the girls are as timid as mice and only eat their own food. We boys really feel helpless for them, alas.
Gradually, the food returned to the curtain, and the students all looked satisfied.
This time’s delicious food made me understand that sharing is happiness, and it also made me understand that the friendship between classmates is hard-won! 4. A 1,000-word essay describing a lively scene, urgently needed
As soon as it is a holiday, the streets become lively.
Look, there are all kinds of vehicles on the street, blocking the road. There are fast cars, fast-moving motorcycles, light and convenient electric vehicles, and leisurely bicycles... We feel like we are in a sea of ??cars.
The vehicles also lined up, forming a long dragon-like pattern. Look, the streets are full of people and everyone is smiling.
Young people walked on the street in groups of three and five. They wore MP3 players, listened to the music, and couldn't help but sing along with the music.
Some young people were talking and laughing, and their laughter echoed in the street. The old man was leaning on a cane and sitting quietly on a long chair, bathing in the warm sunshine. It was so comfortable! The children were jumping around and were very greedy. As long as they heard someone shouting: "Mutton skewers! Mutton skewers!" and smelled the tempting aroma, they couldn't help but ask their parents to buy a skewer, and I followed suit. I want a bunch! Listen, the honking of cars, the sound of music in the store, and people talking and laughing are intertwined like a symphony.
At night, it is even more lively here. Cars came one after another, their lights shining like little stars in the sky.
Ah! I really like the lively streets! In the blink of an eye, 2007 passed quietly, and the New Year's Day of 2008 came happily. New year, new beginning, new hope.
The festive street presents a peaceful and joyful scene. There are lights and colorful decorations everywhere, and there are thunderous cheers. Clothing stores and hotels are even more crowded and bustling.
On the street, the cries of vendors, the bargaining sounds of customers, and the laughter of people are intertwined together, making it very lively. There is a newly opened supermarket. There are two tall flower baskets at the door. There is a red carpet on the floor. There is a grand opening bonus. There is a dazzling array of products inside and there are many discounts. People rush to buy it! We also went to join in the fun, but it was already packed to the rafters.
On the festival night, colorful sparks formed in the sky, and thousands of lights on the ground turned red. The pedestrian street is very lively and bustling with people, and there is an endless stream of people coming to shop. There are laughing children, looking here and there; there are young people dressed in fashionable clothes, taking advantage of this holiday to come out to pick out their favorite items; There were also elderly people with their families, talking and laughing.
In Wenzhou Paradise, people are having a lot of fun. There are bumper cars and roller coasters that we like here, as well as thrilling rapids and bungee jumping! There were people's laughter everywhere. 5. An essay describing the scene at the school food party
Today, the sun is shining and the autumn breeze is blowing. We once again ushered in the annual autumn campus sports meeting.
On the playground, the drums were beating loudly. The athletes walked with their heads held high and energetic, waving their hands from time to time, like big-name stars, as if to say: "Hmph, today's I have to be the champion!" Around the playground, some cheerleaders waved their own elaborate flags, some cheered for the athletes, and some even stepped forward to hug them.
The game started, the starting gun went "bang", the runners flew out of the starting line like arrows, and the softball throwers tried their best to throw the softball and high jump. The athletes ran towards the pedals, "flyed" like flying through the clouds, and jumped into the sandpit with a "bang"...
The most nervous, exciting and exciting thing was the men's 400-meter run. Just now At first, everyone flew out of the starting line in high spirits. Gradually, their faces began to turn pale, their lips turned purple, and they kept breathing heavily. The cheerleaders shouted with all their strength: "Come on, come on!" The athletes heard it. With these shouts, they rushed to the finish line with all their remaining strength, "Yeah! Yeah! We won!" the cheerleaders shouted.
After the game, the winning athletes took the certificates and felt very happy. The students saw it and were happy in their hearts. The fatigue during the game also disappeared... 6. Write a food diary 1000
Today, my dad and I went to the food city to eat. We saw a stall on the road with strings of mouth-watering meat skewers. People along the way shouted: " Here are two skewers of meat skewers. "Okay." The stall owner picked up the two skewers of meat skewers with tongs and put them on the grill. After a while, the meat emitted an attractive aroma. I couldn't help but pester my father and said, "Dad." "Buy me two skewers," my dad couldn't stand it. "After a while, I picked up two skewers and started tasting them. The slightly spicy taste filled my mouth. I suddenly felt that this was the most delicious thing in the world, and I ate my dad's share too (if you are still a man) (Please don’t eat it)), I licked my lips, I was still not finished typing so many words, little brother, please accept it for me. 7. A thousand-word essay about Weinan food
I want to talk about Shaoxing food, because I was born in Shaoxing, the ancient city in the south of the Yangtze River. Shaoxing not only has many scenic spots, but its local specialties also attract many Chinese and foreign tourists. The main snacks in Shaoxing include Shaoxing old wine, molded dried vegetables, stinky tofu, fennel beans and so on. Speaking of Shaoxing stinky tofu, I thought of the "Wuzifang Stinky Tofu Shop" in Lu Xun's hometown. I saw the shiny, golden, small and exquisite tofu just coming out of the pot, and everyone was rushing to buy it. I hold a box of stinky tofu in my hand and take a bite. Its taste is really different from other stinky tofu. Its outer skin is crispy and crispy, but its inside is soft and tender, and it is fragrant. Coupled with the tempting and delicious sweet noodle sauce, the taste is indescribably good! Fragrance and smell are originally two opposites, but Shaoxing's delicious food has become a legend.
Shaoxing not only has the extremely smelly stinky tofu, but also the mouth-watering fennel beans. Speaking of fennel beans, I think of Kong Yiji, a poor scholar written by Lu Xun. He often went to the Xianheng Hotel in the town entrance and spent nine cents to buy a bowl of wine and a plate of fennel beans to drink with. Several children came around and asked him for fennel beans. After giving one to each of them, he covered the plate with his hand and said, "I don't have many, I don't have many anymore." Fennel beans got their name from him, and people Simply call the fennel beans "Kong Yiji Fennel Beans", and Xianheng Hotel became famous in one fell swoop. As for how to make fennel beans, it mainly uses dry broad beans as raw materials. Soak them in water and put them into a pot. Boil them over high heat for about 15 minutes. Then add fennel, cinnamon, salt, etc., and then simmer over a slow fire until the water in the pot is basically dry. Then scoop it up and let it cool. Fennel beans are very chewy, salty and fresh when chewed, and have an endless aftertaste. And it is said that fennel beans are very popular with Chinese and foreign tourists. The daily sales of fennel beans in Xianheng Hotel can reach three to four hundred kilograms.
While talking about Kong Yiji, he suddenly seemed to smell the aroma of wine again. Shaoxing’s rice wine is also famous. Shaoxing winemaking has a history of 2,500 years. Shaoxing rice wine is not only one of Shaoxing’s famous specialties, but also the representative of Chinese rice wine and one of the eight famous wines in China. It is carefully brewed from Jianhu water that is clear, pure and rich in various minerals through a unique fermentation process. Shaoxing rice wine is famous at home and abroad for its unique flavor and rich nutritional value. It is listed as one of the most popular state banquet wines in Beijing. Shaoxing’s rich wine culture has created a unique local emerging festival, the China Shaoxing Rice Wine Festival. The first China Shaoxing Rice Wine Festival was held in 1990, and has been held basically every year since then and continues to this day.
Next, let’s talk about a traditional dish in Shaoxing – Braised Pork with Mold and Dried Vegetables. Not only Shaoxing people love to eat it, but also outsiders are happy to taste it. It is said that making this dish takes a lot of effort. A large square of fat and lean pork belly, cut a few shallow slits with a kitchen knife, put it into a pot, and stew it over low heat for about half a day. Before serving, cut off a small cube of meat, put fresh mustard greens on the bottom, and stew it again. It will be ready in half an hour. All local restaurants in Shaoxing regard this dish as a traditional "home dish". 8. A 1,000-word essay about Taizhou cuisine
My hometown cuisine is Huaiyang cuisine.
There are many varieties of Huaiyang cuisine, including braised lion head, Pingqiao tofu, soft-double long fish, etc. Among them, my favorite is the braised lion head, which is really delicious. The braised lion head is served like a big meat ball, some are red, some are white, some are yellow. The red ones smell like tulips, the white ones smell like locust flowers, and the yellow ones smell like sweet-scented osmanthus. When eating braised lion head, it is easy to crush it with chopsticks, and experienced people will scoop it up with a spoon. The soft-double long fish is also good. It is dark when served and is very smooth in the mouth.
The poet Ding Mang praised it as "a fish with a soft pocket and a fish that is fresh from the bone".
Huaian’s dim sum is also good, including soup dumplings, xiaolongbao, pot stickers, etc. My favorite is Xiao Long Bao. The little red envelope looks like a football and tastes like cotton. It is so soft and beautiful. The soup dumplings are also good, with paper-thin skin and delicious soup. Mr. Zhu Ziqing said in the article "Speaking of Yangzhou": "The Huaiyang restaurants in Beiping and Nanhuayang sell soup dumplings. It is good to be honest."
The Huaiyang cuisine in my hometown is really beautiful.
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