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Changtu County Food

Changtu County delicacies include rice dumplings, big pancakes, beef hotpot, beef pot buns, Youda fish noodles, Dadianzi mutton soup, Liangzhongqiao dried tofu, etc.

1. Pack rice buns: Local people call them "rice buns".

Sheets of cabbage leaves are used as the foreskin.

2. Big pancakes: Freshly baked pancakes are fragrant, crispy and delicious.

Changtu County delicacies include rice dumplings, big pancakes, beef hotpot, beef pot buns, Youda fish noodles, Dadianzi mutton soup, Liangzhongqiao dried tofu, etc.

1. Pack rice buns: Local people call them "rice buns".

Sheets of cabbage leaves are used as the foreskin.

Spread a layer of miso on top, add some minced chilies, shredded green onions, fennel segments or various chopped pickles. Finally, top with some sorghum rice and gather the vegetable leaves.

2. Big pancakes: Freshly baked pancakes are fragrant, sweet and savory.

Under normal circumstances, potatoes and beans are stewed in the bottom of the pot at the same time when pasting large pancakes, which is also called "one pot."

Especially with the layer of crispy yellow paste at the bottom of the big pancake, it is even more mellow and delicious.

3. Beef Fire Spoon: The appearance is golden yellow, with distinct layers, crisp but not broken texture, crispy and delicious, oily but not greasy.

4. Beef Pot Pork: Rich in fillings and sweet and sour taste. While retaining the traditional method of potted pork, it has also been modified. The beef is sliced, wrapped in batter, and fried until crispy and the shell is fragrant.

5. Youda Fish Noodles: Fish noodles are stir-fried with sauerkraut to make soup. The noodles are spread all over the bottom of the bowl, and fish fillets are placed on them. The fish fillets must be five pounds of fresh grass carp, with the head and tail removed. Only the best fish meat is used.

6. Dadianzi mutton soup: After cooking, pick it up and drain, then cut into thin slices and put it in boiling water for a while, then pour it into a soup bowl, pour in the scalding white mutton soup water, and sprinkle with green chopped green onion.

7. Liangzhongqiao dried tofu: Liangzhongqiao dried tofu has the characteristics of pure bean quality, pleasant fragrance, bright color, thin as paper, and extremely strong toughness.