1. Wash the watermelon, draw a herringbone knife around the quarter, remove the top, dig out the pulp and carve patterns on the skin. Seed the watermelon pulp and cut it into cubes 1 cm square. Pineapple and litchi are also cut into cubes 1 cm square;
2, aluminum pot get angry, add water, add sugar to boil, skim the floating foam, add osmanthus, let it cool, and put it in the refrigerator. [Gourmet China]
3. Put diced watermelons, diced pineapples, orange petals and diced lychees into watermelon shells, drench them with iced white sugar water to form watermelon dishes, and put them on seats engraved with watermelons.