What are the specialties in Boluo? Boluo County is located in Huizhou City, Guangdong Province. It is a beautiful historical and cultural city.

At the same time, Boro is also a gastronomic capital.

Many food lovers come here to try local delicacies.

Below is a list of Boro specialties.

Chicken Pot Chicken Pot is a specialty delicacy of Boluo County.

The chicken stew requires the use of local chickens. The local chickens and special soup are put into a stone pot and simmered slowly.

The cooked chicken is tender, delicious and fragrant.

The chicken pot looks ordinary, but it tastes very delicious.

The local chicken used in the chicken pot is not only limited in quantity, but also has a unique taste.

Jellied bamboo shoots are a traditional delicacy in Boluo County.

Use fish soup, pork bones and chicken soup, and add local unique bamboo shoots to cook it to make bamboo shoot jelly.

The bamboo shoot jelly looks like a frozen transparent pastry, but its texture is very special.

It's tender and delicious, with the aroma of onions and garlic.

Shatian pomelo Shatian pomelo is a famous specialty of Boluo County.

Not only is it large and delicious, it is the best among many fruit varieties.

The Shatian pomelo from Boluo County has a refreshing taste, with tender, juicy meat and moderate sweetness and sourness.

The square fruit shape and translucent peel make the flesh more crystal clear.

Shatian pomelo also has extensive medical value. It is rich in vitamin C, which can enhance immunity, lower blood pressure, and have antioxidant effects.

Chaozhou White-Cut Chicken Boluo County Chaozhou White-Cut Chicken is famous for its unique taste and good quality.

It is raised from local chickens, and the firing technique is the key.

Soak the chicken body in hot water and roast it over fire to remove the oil and odor in the meat.

If the heat is properly controlled, the chicken will be crystal clear and fragrant.

It tastes fresh and delicious, and is a very good delicacy.

Red glutinous rice meat is one of the specialties of Boluo County.

It is made from fresh pork, paired with local red rice wine, and marinated for a period of time.

Red glutinous rice meat is deeply loved by local people and foreign tourists due to its rich and mellow taste and tender and juicy texture.

The above is an introduction to Boluo’s special delicacies.

These delicacies not only have unique taste, but also have local cultural characteristics and historical evolution, so Boluo has become a gastronomic capital that has attracted much attention.