Sichuan snacks: Chengdu "sad bean jelly" Dandan Noodles, Lai Tangyuan, Zhangcha duck, Zhong Dumplings, Three Cannons, Longwonton soup, Maoxuewang, sweet water, noodles with husband and wife's lung slices, Meishan longan crisp, Yibin burning noodles, bean sprouts, yellow rake, Shifang salted duck, Xichang salted duck, Leshan leaf rake, etc. Daokou roast chicken
Hebei snacks: blood-stuffed dumplings, roasted donkey meat, and chessboard cakes
Anhui snacks: Wucheng dried tea, Fuling rose cake, Huizhou stinky tofu, fried hairy tofu, Huizhou cake, rescue
Inner Mongolia snacks: hand-held meat, slightly beautiful, and milk skin
Tibet snacks: butter tea, dried cheese, and highland barley noodles. Braised rabbit head, fried dumplings, Zhoucun sesame seed cake, kebabs, fried screw cakes
Xinjiang snacks: nang, mutton kebabs
Tianjin snacks: Zhilanzhai cake, Enfade steamed dumplings, Erduoyan fried cakes, honey twist, Goubuli steamed buns, Guifaxiang twisted dough twists, boiled fish with paste cakes, and fruit with wooden mallets
Northeast snacks. Bibimbap, stewed fish in Morley, Harbin smoked chicken, Li Liangui bacon pie, Laoshan Ji Haicheng pie, Harbin sausage
Beijing snacks: all Beijing roast duck (Quanjude), snowballing usury, JD.COM meat pie, mustard mound, cream fried cake, butterfly cake, yellow cake, camellia oleifera, fried liver and yam cake. Sliced noodles
Guangxi snacks: Liuzhou acid, beef balls, brown meat, old friends noodles, bamboo-tube chicken, ice spring soybean milk, Gillette corn rolls, Yulin Niuba, Guilin rice noodles
Jiangxi snacks: eggs are fragrant, the flavor is roasted and marinated, and love tofu
Guizhou snacks: Lotus Leaf Ciba,-Silk doll. Hainan Jiaji Duck, Yanke Thousand-hole Cake, Hainan Powder, Fresh Meat Zongzi, Fried Dumplings
Zhejiang Snacks: Zhiwei Steamed Bun, Crispy Cake, Fried Eel Noodles with Shrimp
Hunan Snacks: Braised Pig's Feet, Huogong Stinky Tofu, Dried Pickled Radish, Xiaoxiang Five yuan gui, Rice Noodles, Dutch Powder, Tasty Shrimp, Hongjiang Duck Blood Braised. Hewei beef offal radish, crab soup dumplings, thin-skinned shrimp dumplings, crispy lotus buns, fried snails, boat porridge, and the first porridge, Shahe powder, steamed brown fruit, Lunjiao cake, chicken cake, hoof cake, pink fruit, steamed rice rolls, turtle paste
Taiwan Province snacks: Duxiaoyue Danzi noodles,-braised pork rice, coffin board.