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In Shenzhen, which foods make your mouth water?

Fresh oysters in Shajing contain high protein and are known as "sea milk". Shajing oysters are grilled, steamed and fried with charcoal, all of which are very delicious. Oyster is one of the famous specialties in Shenzhen, and it is also famous for its manhole oysters. You can eat more than ten bites with one bite! Of course, you should choose the shrimp from Xixiang base in Shenzhen. The shrimp from Xixiang base is small and transparent, and the skin of shrimp is very thin, but the meat is very tender, delicious and nutritious, and the protein content is comparable to that of Shajing oyster. Sausage noodles are a special food in Guangdong. There are sausage noodle shops everywhere in Shenzhen. You can eat them for breakfast, lunch, dinner and evening! Everyone in Shenzhen has their favorite sausage shop and sausage flavor. The taste is smooth and the stuffing is rich, which is irresistible.

be sure to taste the seafood. Cooked seafood keeps its original freshness. Soup permeates rice porridge. Rich sea soup porridge makes the taste buds feel warm, which is not unique to Shenzhen, but eating breakfast can be believed to be a characteristic of Shenzhen. To be precise, this must be the characteristic of Guangdong. Eating these exquisite snacks in the morning is definitely a good experience. The store is not big. I think I can cook something delicious. For example, the rice I ordered is ribs rice with diving material. Pork chops are not old wood, but tender and fresh. He also has baked sausages. I like it. In addition, he added roast chicken and oily tofu. Tofu oil is delicious. The seafood in the street is very lively, and the fresh oysters in the manhole are an obligation. This street is located in Yantian Beach in the east of Shenzhen, which is just the time when I came by car from Shenzhen. The dishes in Seafood Street Restaurant are mainly from Hakka Saab and Chaoshan, which are very "fresh".

Whether it is exotic Japanese sushi, Thai curry, Korean food, noodles, European and American western food, or light Cantonese food, strong spicy Sichuan food, pure Xiongnu, Pikante and other traditional China dishes and Tujia specialties, it can be proved here. One of the top ten in the world, taste delicious Lingnan gourmet essence, durian cake, chicken feet, crystal shrimp dumplings, beef bones, papaya cake, double-breasted milk, baked steamed bread, spring rolls, pudding and fish porridge.