For those who want to learn the snack business, choosing a professional training institution is far from going to a store to study. Only by correctly understanding the advantages of each platform can we make decisions that are conducive to future development.
Quanzhou Xiangyi Snack Training Institute was established on 20 14. At present, it is a catering training institution with good reputation in Quanzhou, and it is its purpose to learn something. Serving every student (including those who have graduated) with heart is lifelong!
Courses offered include: master chef class, remedial class, elite chef class, entrepreneurial chef class, home cooking class, cooking intensive class, shop opening intensive class, western cooking class, Japanese cooking class, chef grade research, fashion drink class, specialty snack class, west point class, cake class, moon cake bread class and so on. Learn while walking until you learn!
Choose to train the advantages of making snacks from different snacks;
1, Xiangyi Snack Training School can let you know more about the scientific and technological projects of catering and snacks. These snack items are selected and imported from all over the country, basically reaching the upper-middle level of the market and meeting the needs of most customers.
2. Snack technical training We have precise formula, standardized operation method and production process for each project, each one has strict proportion and operation method, and each formula is accurate to grams, giving students detailed technical information.
3, the seasoning formula can be guaranteed without reservation. Because we all make money by training, if we keep the technical formula, then the students will definitely not want to learn.
4. The masters of technical training have rich technical experience, and a set of teaching methods and know-how can make students easy to understand and learn.
It is better to learn the actual technical formula and our theoretical practice.
6, snack technology training school will continue to learn and improve their skills and taste, so that students can improve their skills in the future.
7, hands-on teaching, lifelong after-sales service, students can consult the teacher at any time if they have technical problems after learning.