1. Fresh taro stems and seaweed in white pot is a dish that only locals understand!

Fresh taro stems are actually a home-cooked dish in Hainan, but they are rarely seen outside. They are stewed with fresh taro stems and seaweed, and have a fresh and tender texture, as well as shrimp paste.

2. Salt and pepper shrimp is a dish that is often praised. The shrimp is freshly made, so the meat is very delicious. Most of them also have delicious shrimp paste. The taste of salt and pepper is also in line with the public's taste.