Understanding of hemianesthesia, what is the cause of hemianesthesia?

Hemianesthesia usually refers to the decrease or disappearance of sensation in the upper and lower limbs on one side caused by encephalopathy. Most are caused by disorders of the contralateral cerebral hemisphere. Commonly seen in cerebrovascular accidents, craniocerebral injuries, encephalitis and other diseases. There is a "sense like ants crawling" or a "needle-pricking feeling". Some patients have a "sock" or "sleeve" type abnormal sensation, and feel like their skin is thickening and they feel dull. Many patients often experience seizures during sleep at night, causing them to wake up due to numbness, or after getting up in the morning, their hands will feel swollen, numb, uncomfortable and stiff, which can be relieved with a little activity. The above symptoms are often aggravated after catching cold or being tired. It is accompanied by symptoms such as fatigue, fear of cold hands and feet.

What are the main causes of hemiplegia?

Numbility in the hands and feet is an independent disease caused by damage to the motor nerves of the limbs. It is mostly caused by stroke, hemiplegia, diabetes, neuritis and Caused by cervical spondylosis, lumbar spondylosis, etc., the fine connections around the motor nerve fibers are blocked, compressing the motor fibers, causing serious damage to the motor nerve fibers, reducing the conduction ability and speed of the nerves, and causing numbness in the hands and feet. Severe cases can develop into painful symptoms such as limb paralysis and muscle atrophy.

The first healthy diet we recommend for hemiplegia is called sour and sweet for spring and summer---------sweet and sour cabbage and fragrant dried cabbage

This delicacy The main ingredients: appropriate amount of cabbage, 1 red pepper, appropriate amount of dried tofu, appropriate amount of coriander, appropriate amount of salt, appropriate amount of white vinegar, appropriate amount of white sugar, appropriate amount of sesame oil, appropriate amount of chicken essence

The following is the production process of the food

1 Soak the red pepper and Chinese cabbage in light salt water for 15 minutes.

2 While the cabbage is being soaked, let’s prepare other vegetables. Wash the dried fragrant vegetables and cut them into strips.

3 Blanch in boiling water for a while.

4Pick it up and put it in a large bowl.

5 Cut the soaked cabbage into strips.

Cut 6 red peppers into strips and put them into a large bowl of dried fragrant vegetables together with the cabbage.

7 Wash the coriander, cut into strips, no need to chop, and put into a bowl.

8 Prepare the seasoning. The most important thing for this dish is to add white vinegar and sugar. It tastes sour and sweet. The cabbage is particularly crispy and the taste is really good.

The second healthy diet we recommend for hemiplegia is called chicken pizza

The main ingredients of this dish: 180g gluten flour, 200g chicken, 3g yeast powder, 1 tomato , an appropriate amount of king oyster mushrooms, an appropriate amount of onions, an appropriate amount of tomato paste, an appropriate amount of shredded milk, an appropriate amount of pepper, an appropriate amount of salt, an appropriate amount of olive oil

1 Flour, yeast powder, pepper, add water and knead into a dough, ferment for 30 Minutes

2 Dice the chicken, marinate it with pepper and soy sauce

3 Heat the oil in the pot, add the diced chicken and stir-fry until fragrant

4 Add onions, king oyster mushrooms, and tomatoes and stir-fry

5 Add tomato sauce, 1 tablespoon of salt, and mix well

6. Roll out the dough into thin slices and use a fork , make some holes

7 Place in the oven at 190 degrees, bake for 5 minutes

8 Then take it out, put the fillings on it, and sprinkle with shredded milk

9Put it in the oven and enjoy it in another 20 minutes