There are many kinds of appetizers. The most common ones are peanuts, beans, bacon, dried beef jerky, dried fish and shrimp, and some pickled pickles.

However, these snacks are so common that they have become a common way for drinkers to enjoy, which simply does not reflect the uniqueness of drinking. Therefore, the mentioned snacks should not be enjoyable.

besides the above-mentioned ordinary appetizers, can there be more enjoyable appetizers? Of course, that's "invisible food". Intangible food is not a dish. You can't see it at all when drinking, but drink from a distance, drinking at the sun, moon, stars, flowers, bees and butterflies, and couplets ... This is the "big dish" in the hearts of real drinkers. Can drink to this level, that's really enjoyable!

Using delicious food as a appetizer can only satisfy the drinker's sense of taste and smell, and bring pleasure to the empty stomach. However, the only way to find spiritual cleansing and joy is to drink from a distance and sing to the wine. Treating all living things as an invisible appetizer is the most enjoyable state for drinkers.

In ancient times, it was better to describe poets as a sea of wine than to describe them as a world of poetry. The gathering of ancient poets is a wine-fighting field. Do they have all kinds of snacks to drink in the field? According to historical records, poets don't need to have anything to drink and sing poems. Their dishes have long existed-that is, everything in the world!

If ancient poets who liked drinking only stared at a few dishes that they could see, would they leave thousands of poems that would never be sung again?

while modern people drink, it is different. When drinking, they must have something to drink, such as something that is visible and tangible, crunchy in the mouth or oily in the mouth. Eating and eating, some of them have high blood pressure, and they have a big belly, and some even confuse their brains in eating and drinking.

Therefore, people who have to drink with snacks should stop thinking about whether snacks are enjoyable or not. In fact, drinking with food is a common thing, and it is not enough at all; Instead, eating and drinking like this will make your body worse and worse.

If people who like drinking, it is better to invite a few friends to hold glasses when the moon stars are scarce, the wind is smooth and the mood is pleasant, and treat the ups and downs, joys and sorrows of life as an invisible appetizer and swallow them into their stomachs while drinking fine wine. That is really enjoyable. At the same time, drinkers can also feel life from the glass!

nails dipped in soy sauce [thinking]

This problem is a difficult problem for me, who can't drink much. I think it's almost the same with any dishes. There are all kinds of restaurants in Beijing, and I forget what kind of snacks to have after eating.

Every time I go to Songzhuang, I can't help drinking. I have eaten all the famous food in Songzhuang. Nothing more than hot pot in winter and barbecue in summer.

Mr. Shen, a painter, has been a good friend of mine for many years. He has developed very well in Beijing. He is the tutor of Rong Baozhai Advanced Research Class and a member of China-America Association. Originally, he planned to stay in Beijing all the time, but he had to go back to his hometown for his children to go to primary school.

This summer, Mr. Shen went back to Beijing and asked me to chat that day. He and I are both friends and acquaintances in any hotel. Mr. Shen suggested that we should just sit by the square for a while.

So I went to the supermarket by the roadside and bought a box of beer and some snacks, and sat on the curb drinking and chatting.

The Cultural Square is the most lively place in Songzhuang at night, with people dancing in the square dance and dancing yangko.

ramble, talk about pictures, talk about friends you know, talk about their recent situation, and unconsciously finish a case of wine.

do you have any friends to chat with? If there is, let's meet for a drink. It really doesn't matter what kind of snacks should we have.

"Good food with good wine", all drinkers like a little favorite appetizer, otherwise it will be easy for them to get drunk and not talk about it, and they will feel tasteless.

I have been engaged in catering for a long time, and the people I come into contact with most are all kinds of drinkers. Except for the senior "old drunkards" who don't choose their dishes as long as they have wine, most people have requirements for what to drink. Generally, an enjoyable appetizer should have the following characteristics:

1. Light and not greasy: people who drink often don't like too greasy food, especially those who drink white wine, and all like to have some small cold dishes, so that they are cool and refreshing, just in time to receive the spicy stimulation of white wine.

2. The shape of the dish should not be too big: we call the appetizer "Xiao Jiu Yao" here, and the appetizer should be able to withstand eating, because drinking takes a long time, and if you chew it directly with an elbow, you will be full, and there will not be much wine in your stomach. Therefore, the appetizer should be in the shape of silk, diced, strips, slices and grains, so that it is comfortable to sip a little wine and take a bite of food.

3. The appetizers should not be too hot: most delicious dishes can only be eaten while they are hot are not suitable as appetizers, because they will be in a hurry to eat and forget to drink, and after drinking, they will get hot, and the dishes that are hot again will not match, and the drinking time will be longer, which will affect the appetite, especially when the meat is cold and condensed together, it is difficult to drink.

4. The appetizer should have a taste: the appetizer should have a crisp, fragrant and crisp feeling at the entrance, so that the wine is comfortable and pleasant, and it is enjoyable to eat one mouthful of wine. However, the appetizer should not be too heavy and soft, such as too smelly, too sour, too spicy and too easy to swallow like noodles, so that the taste of the dish alone loses the taste of the wine.

1. Cucumber mixed with pig's ears: The taste of pig's ears is crisp, fragrant but not greasy. With the coolness and refreshing of cucumber, it can just borrow the greasy taste of pig's ears, but it will enhance the fragrance of pig's ears. This dish is particularly enjoyable to drink.

2. Pot-stewed platter: Most of the customers in the deli in the market are good drinkers. Sauced beef, roast chicken, braised pig's trotters and chicken feet are all very delicious appetizers. If they can be mixed into one dish, they will naturally be the most enjoyable appetizers.

3. Six kinds of old vinegar: A cold dish with sweet and sour taste is not only enjoyable for drinkers, but also reduces the harm caused by alcohol to some extent. Six kinds of old vinegar, including cucumber, onion, peanuts, preserved eggs, jellyfish skin and ham meat, are specially prepared for drinkers.

4. Boiled or steamed seafood: Seafood, especially seafood with shells, is especially suitable for drinking, especially seafood like crabs and shrimps, which is fun and special to drink, and wine can also relieve the chill of seafood. Fishermen at the seaside like to eat seafood like Haihong with white wine.

5. stir-fry: hot stir-fry is indispensable for drinking. Among them, I think spicy fried clams, dried cocoons and snails are all very enjoyable for drinking.

Everyone has different tastes and different requirements for appetizers, so everyone has their own favorite appetizers. However, the above five kinds of snacks have a high click-through rate in restaurants, and they are also my favorite snacks.

Frankly speaking, all the snacks we have in China are worse than those in Russia! People drink 96-degree vodka with raw pickled fat pork, so they ask you if you are bold or not. Are you addicted? If there is no raw salted fat pork, people can drink wine with a tomato sprinkled with salt. We can only be convinced of this drinking method!

When I was a child, in my hometown in the countryside, an old man wanted to drink. So the daughter-in-law scrambled an egg for him, took a cup and a pair of chopsticks, and the old man himself took out a bottle of tempting bread from the cupboard door of the table. So I slipped a sip of wine and took a sip of chopsticks to enjoy it.

Here comes the old man who dropped in. "Yo, have you had a drink?"

"Well, sit down quickly!" Greet your daughter-in-law, "Come and give your uncle a cup and a pair of chopsticks!"

So, the visitor slipped a glass of wine first, and carefully put a lost egg residue in his mouth.

with a bang, the old man dropped his chopsticks on the table. "shall I let you drink or eat?"? ！"

......

imagine in your mind what food is delicious and beautiful, which is what you need, and you will drink more fragrant and taste better. What suits you is the best.

I, in reality, eat at noon. When I am half hungry, I will think of what tastes best and what I want to drink most, so I choose what to eat at noon.

what food is the most coveted by people? Is what the body needs most? In the same way, seeing certain foods, nausea, vomiting, is the body's own excess does not need it.

There are too many snacks and drinks at the banquet. It's shabby for migrant workers to drink wine on the construction site. A handful of melon seeds and a few peanuts. There is also a dish of pickles and some pickles. The most heartbroken thing is to soak peppers when drinking, which is hot and cool.

Being poor and middle-aged, I dare not eat and drink in the sea, nor call friends. I occasionally pour my own drinks. The necessary dishes for cooking in person are as follows:

A chicken, a pork elbow, fried vegetarian chicken pieces and potato pieces are stewed together for more than an hour, which is called a fragrance! Add four cold dishes, fried peanuts, cold cucumber, sweet and sour lotus root slices and spiced crispy fish.

after a full meal, a pot of jasmine flowers and a box of nine flowers were smashed, and I hid in the study to watch a favorite movie. I was satisfied and happy as a fairy.

The night before yesterday, Lin Chi-ling cooked me a delicious boiled chicken and fish, Ruby Lin cooked me a beef hotpot chicken, Yang Mi cooked me an ice cream, and Carina Lau cooked me a delicious milk powder.