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How to bake quick-frozen popcorn in the oven
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1

Prepare materials.

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2

Cut the pineapple into pieces, rinse with water and cut into pieces for later use.

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three

Pour the right amount of oil into the hot pot. When the oil is 70% hot, add popcorn in turn and stir repeatedly.

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four

Fry until the surface is golden.

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five

Remove and control the oil.

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six

Leave a little oil in the pot and add pineapple.

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seven

Stir fry for two minutes.

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eight

Add popcorn.

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nine

Add half a spoonful of salt and mix well.