Da Yue Lian Rong Tart is one of the delicacies in Cebu Island, which is very delicious and deeply loved by tourists and locals. This snack is a kind of cake, with thick lotus paste stuffing inside and crispy egg tart skin outside. Dayue lotus tart can be found in local pastry shops and street food stalls, and the price is not expensive.

Besides Dayue Lotus Tart, Cebu Island has many other delicacies for tourists to taste. For example, local fruit stalls and seafood markets offer fresh tropical fruits and all kinds of seafood, including lobsters, crabs and all kinds of fish. In addition, local kebabs are also very popular, with many flavors such as roast chicken kebabs, roast beef kebabs and roast pork kebabs.

If you like spicy food, then you must not miss the spicy shrimp in Cebu Island. This delicious food is made of local fresh shrimp and hot sauce, which is very exciting. In addition, the golden fried rice in Cebu Island is also very distinctive. It takes local fresh seafood and vegetables as the main raw materials, plus special fried rice seasoning, which makes people drool.