material preparation
The first step in making a cake is to prepare the necessary materials, including flour, sugar, eggs, milk and so on.
Production steps
Mix the prepared materials according to a certain proportion, stir them evenly, pour them into the baking tray and bake them in the oven.
Taste regulation
If you want the cake to taste more delicate, you can add cream, chocolate and other materials to adjust the taste during the production process.
time control
Making a cake requires a good grasp of time, and the control of oven temperature and time is very important, which can be adjusted according to the size and material of the cake.
production skills
To make a cake, you need to master some skills, such as slowly adding ingredients and stirring them evenly to avoid caking.