Steps of making yogurt cake 1

1. 150 ml of yogurt.

Step 2 of making yogurt cake

2. Add 4 egg yolks and white sugar and mix well.

Step 3 of making yogurt cake

3. Add yogurt and salad oil, mix well, and sift low-gluten flour into the egg yolk paste.

Step 4 of making yogurt cake

4. Fold up and down evenly.

Yoghurt Cake Step 5

5. Add salt and sugar to the egg whites and beat quickly until they reach neutral peaks.

Step 6 of making yogurt cake

6. Pour one-third of the egg white into the egg yolk paste and mix evenly.

Step 7 of making yogurt cake

7. Pour in the remaining two-thirds of the egg whites.

Step 8 of making yogurt cake

8. Turn the top and bottom evenly.

Step 9 of making yogurt cake

9. Pour into an eight-inch cake mold and shake it twice to knock out any big bubbles. Wrap the removable bottom mold with tin foil and place it in a baking pan filled with water.

Step 10 of making yogurt cake

10. Put them together in the preheated oven.

Step 11 of making yogurt cake

11. Bake at 165C° for 8 minutes, then turn to 150C° and bake for another 50 minutes.

Step 12 of making yogurt cake

12. Take it out and place it upside down on a steel rack, let it cool and release it from the mold.