How to make stir-fried pork with green beans at home, so that it tastes as delicious as in a restaurant?

If someone asks you to eat "fly head", your first reaction must be that this person is crazy and disgusting. Actually this. "Fly head" is not "that fly head". This is a kind of street food. The main ingredient is green beans. The method is to cut the green beans into "fly-head" size and then name them.

Green beans contain a lot of iron, which is good for the skin, hair and organs. It has a very good maintenance effect. Eating more can reduce the body's absorption of fat and reduce the time that food remains in the gastrointestinal tract, so it has a certain weight loss effect. This home-cooked dish is delicious, moderately salty, very simple to prepare and very delicious. Food: 300 grams of green beans, 30 grams of minced pork belly, 100 grams of pickled prunes, moderate salt and sugar. Step 1

Wash the green beans and cut into small pieces; soak the pickled pickles in water and drain; therefore, it has a certain weight loss effect. This home-cooked dish is delicious, moderately salty, very simple to prepare and very delicious. Food: 300 grams of green beans, 30 grams of minced pork belly, 100 grams of dried prunes, moderate salt and sugar, reserve the minced meat. Step 2

Put more oil in the pot. After the minced meat is mature, add some sugar seasoning. Simple quick dishes are simple. Green beans contain acidified oils and protease inhibitors, which are slightly toxins when eaten raw, then pour the prunes into the pot. Finally, add the green beans and fry together for a while. Fry the green beans until the surface turns white, remove and drain. Step 3

Leave some oil in the pot and fry the minced meat first. After the minced meat is mature, soak the prunes and vegetables in water and drain; set aside the minced meat. Sprinkle some salt and MSG and it's ready to go. Add some sugar for flavoring. Then pour the prunes into the pot. Finally, add the green beans and fry together for a while. Step 4

Taste it. Depending on the saltiness of the prunes, sprinkle some salt and MSG and you're ready to serve. Simple quick dishes are simple. Green beans contain acidifying oils and protease inhibitors, and are slightly toxin when eaten raw because they must be stir-fried for a while until fully cooked.