Kang fire roasting is a delicacy made of flour, brown sugar and other ingredients.

Ingredients 300g Flour Ingredients Appropriate amount of brown sugar Appropriate amount of sesame Preparation steps 1. Add appropriate amount of baking powder to half a bowl of water to form a dough and wait for fermentation; 2. When opened, it will look like a honeycomb.

3 Divide the dough into four equal parts; 4 Add brown sugar to flour and stir evenly; 5 Like this; 6 Put the brown sugar in and seal the mouth; 7 Make it into a round shape; 8 Cover and press over low heat for 5 minutes, then replace

One side, five more minutes, and it's ready.