when it comes to delicious food in my hometown, the first thing that comes to mind is rice noodles in casserole, which can be compared with rice noodles crossing the bridge. If you don't eat a bowl of casserole rice noodles here, you can say that you have wasted your time here.

Although casserole rice noodles are very common everywhere, in Yunnan, only Yao 'an's stinky tofu casserole rice noodles are the most delicious and authentic. For example, Chuxiong, Kunming and other places rely on Yao's traditional production methods to open up, is it very surprising?

The appearance of casserole rice noodles is not much different from that of ordinary rice noodles, but its method is very particular: first, boil the soup base and scoop some soup in the casserole. When the soup starts to boil, add rice noodles quickly, and then add some minced meat, tofu, bean sprouts, leeks, chopped green onion, meat sauce, peppers, sesame seeds, etc. A bowl of delicious casserole rice noodles will be cooked successfully, but don't touch it in the casserole, or you will burn your hands.

when the casserole rice noodles are served on the table, a smell comes to your nose, which makes your mouth water. Do you want to say that you can eat it directly? I want to tell you, don't wolf it down. It's not only hot in the bowl, but also hot in the rice noodles! It must be blown before eating. If you eat it directly, you will only feel hot and can't enjoy the delicious food.

I experienced a very interesting thing when I ate rice noodles in casserole: I was too impatient when I first ate rice noodles in casserole, so I picked them up and sent them to my mouth, but they burned me and spit me out directly. I wanted to try smoking, but when I was smoking, I threw a little soup in my eyes, which made me jump. Now I have mastered the correct way to eat, and the more I eat, the more I want to eat.

does it make your mouth water? Come to Yao 'an! It's my treat when you come to my hometown, and I promise to make you full.