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Ask for a week's menu and breakfast chart in the canteen

Monday

Breakfast: Doudou soup (with vegetables, Poached eggs)

Chinese food: steamed fish mixed vegetable soup with rice

Dinner: green bean rice stir-fried broccoli pot-cooked mutton

Tuesday

Breakfast: lily porridge tortilla pickles

Chinese food: rice spicy lotus root slices braised eggplant

Dinner: pancake stir-fried potato shreds stir-fried bean sprouts egg drop soup

Wednesday

. Meal: boiled rice, fish and water spinach with sesame sauce

dinner: sweet potato rice, diced beef with green pepper, beef and beef with beef

Thursday

breakfast: steamed stuffed bun with soybean milk

Chinese food: stir-fried chicken with towel gourd and mushroom with small rice

dinner: mala Tang

Friday

breakfast: fried steamed bread slices with rice porridge

Chinese food: baked sandwich mustard. : McDonald's

Saturday

Breakfast: wonton

Chinese food: seafood hot pot

Dinner: rice, mushrooms, fried chestnut and steamed pumpkin

Sunday

Breakfast: beef noodles

Chinese food: eating in a restaurant, with uncertain style

Dinner: duck neck with vegetable porridge and tortilla sauce mixed with radish skin.