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Several principles that must be followed in the home Feng Shui kitchen

There are several major principles that must be followed in the Feng Shui kitchen at home. There are several major principles that must be followed in the Feng Shui kitchen at home. Many people may not know what attracting items are but put them in their homes. Feng Shui is a very critical issue in the home. So, it is necessary to decorate the home

How to arrange things in order to make Feng Shui better, and what kind of Feng Shui should be in the kitchen? Now let’s share knowledge about several principles that must be followed in the Feng Shui kitchen at home.

Several principles that must be followed in the home Feng Shui kitchen 1. Principles that must be followed in the home Feng Shui kitchen sink and stove. The sink is used for cooking preparations or aftermath tasks such as washing vegetables and dishes. The stove is a tool used in cooking and should be placed side by side for convenience.

It is used by residents, and the sink should be placed on the left side of the stove, so that it is convenient for ordinary people to use their right hand to fetch water. Water is used as wealth, which means "getting rich easily".

In Feng Shui, the magnetic field in the north is always the best. Stoves and sinks near the north are conducive to gathering the vitality of the north to help the family business prosper.

The ideal sitting direction is west to east, that is, placed against the west wall, which can welcome the purple energy from the east and is also beneficial to family luck.

It should be avoided as much as possible, because the west is the Guiyin position, which is a negative magnetic field that is detrimental to the health of the occupants. If you have to choose this position, it is recommended to place a set of Five Emperors Coins in the wall behind the stove, or lay a piece of money on the floor in front of the stove.

Red gelatin carpet to resolve the unfavorable magnetic field of the west.

The door of the kitchen itself should not face the stove directly.

That is to say, when we enter the kitchen door, we are facing the stove.

The five elements of the stove itself belong to fire. If the fire stove faces the kitchen door, the person who lives there will be unstable, have a bad temper, and have disharmony in the family.

Therefore, during decoration, we should consciously avoid the situation where the stove faces the door directly.

For the same reason, the stove should not face the door of other rooms, such as the bathroom or bedroom.

Like other household items that are used daily, the stove itself is best placed against a solid wall.

In terms of imagery, this symbolizes that the hostess has a backbone in her career and family life, and that she has confidence in doing things and has a backer.

In addition, from a safety point of view, if there is a backer behind it, there will be no obvious concave wind, which is very safe for a stove with fire.

The stove cannot be backed by the toilet, especially the toilet.

It is certainly a good Feng Shui layout to have a solid wall behind the stove.

But we should also pay attention to what is behind this wall.

If it happens to be a toilet or even a toilet, the five elements of the toilet are water, and the five elements of the stove are fire. Water and fire are fighting on the same wall, which is very bad in Feng Shui imagery.

Long-term effects will greatly affect your fortune.

Therefore, at the beginning of decoration, you should try to avoid this taboo layout.

By the way, if there is a Buddha statue behind you, you also need to arrange a different location. It is unhygienic and unsafe.

The kitchen is an open kitchen with a window, which is of course very beneficial for Feng Shui. It can help discharge the oil fume that is not discharged in time by the range hood through the window.

However, if the stove is placed under a window, on the one hand, the wind and sand outside can easily stain the food, and on the other hand, it is very unsafe to use a fire where the draft blows.

Therefore, it is recommended not to place the stove under the window.

This mainly appears in the remodeled house layout.

The stove is the position of the hostess in the family, or the position of the person who often cooks.

If the stove is damaged by pressure beams or sharp corners, the first person affected is those who cook frequently.

Therefore, for the health of this key person in the family, we must also carefully check the feng shui of the stove.

Because the kitchen symbolizes the mistress, if the fire is located in the center of the kitchen, it is equivalent to adding a fire to the heart of the mistress.

Adversely affects the hostess's physical and mental health.

In Feng Shui theory, this situation is also called "fire burning heart", which is specifically for kitchens and stoves.

Basic principles that must be followed in home Feng Shui kitchens 1. Selection of the location of the kitchen Basic principles of kitchen Feng Shui decoration The house rounds are the place where the nutrients we need are produced and replenished.

How to improve the cook's happy mood and make hygienic, delicious, delicious and delicious dishes is an important key to determine whether the whole family is healthy.

When renovating the kitchen, it is best to use transparent or translucent doors, and the lighting should be sufficient.

There is fire and water in the kitchen, which is the place where safety accidents are most likely to occur in the home, so bright lighting is the first priority.

The use of transparency allows cooks to interact with family members in the living room and pay attention to the safety of children at any time.

The height of the kitchen roof should be kept at 220-240 centimeters to allow the range hood to function and avoid filling the house with oil smoke.

It is best to determine the height of the countertop according to the height of the user. Determine the height of the operating table according to ergonomics, and try to avoid bending or cantilevering.

It is ideal to keep the moving lines between gas stoves (i.e. gas stoves), suction troughs, and refrigerators within three steps.